- 300 g dried chickpeas
- 150 g cheddar cheese, cubed
- 1 teaspoon baking powder
- 2 tablespoons chia seeds, can substitute poppy or sesame seeds or a mixture of both
- 60 g olive oil
- 125 g chilled water
Recipe is created for
TM 5Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
Preheat oven to 160° C.
Place chickpeas into mixing bowl and mill into flour for 1-2 min/speed 9. Remove flour and set aside.
Place cheese into bowl and grate 10 sec/speed 9.
Add 250 g of the chickpea flour, baking powder, chia seeds and olive oil to bowl. Mix for 10 sec/speed 6, or until dough forms.
Add 100 g of water and knead 10-20 sec/"Dough mode" . Add more water if required and knead again 10-20 sec/"Dough mode" .
Transfer dough onto a ThermoMat or bench top lightly floured with the remaining chickpea flour.
Divide the dough in half and wrap one portion in the ThermoMat or plastic wrap for use later. Roll out the other portion between 2 sheets of baking paper until approx. 2 mm thick.
Transfer rolled dough (still between baking paper) onto a baking tray and peel off the top layer of baking paper.
Roll out the reserved portion of dough and place on another baking tray.
Bake in the oven for 20-25 minutes, or until golden.
Allow to cool and crisp up on the baking trays, then break up roughly into crackers. Store in an airtight container for up to 1 week.
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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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