3
  • thumbnail image 1
Print to PDF
[X]

Print recipe

IMPOSSIBLE QUICHE- NO PASTRY


Print:
4

Ingredients

0 portion(s)

  • 150 grams Tasty cheese
  • 1 onion
  • 3 slices bacon- diced
  • 80 grams self-raising flour
  • 4 eggs
  • 315 grams Milk
  • 3/4 teaspoon Mixed Herbs
  • salt and pepper to taste
5

Recipe's preparation

  1. Place cheese and onion in the thermo bowl and chop on speed 5 for 10-15 seconds.

  2. Add diced bacon and SR flour and mix on speed 2 for 10-15 seconds.

  3. Add in remaining ingredients and mix on speed 2-3 for 20 seconds.

  4. Pour over the back of a large spoon into a greased quiche dish.

    Bake in a moderate oven for 40-45 minutes until golden and firm to touch in the centre.

10
11

Tip

This is a great basic recipe. I adapt this all the time to suit what is in my fridge. The quiche pictured has been adapted to include cherry tomatoes, half natural yoghurt and half milk, spring onions and half a brown onion, red and green capsicum. I also regularly include a small can of corn kernels although I didn't have them in the pantry this time. 

To fancy it up a little, it also looks great with thin slices of Roma tomato placed on the top of the quiche after it has been poured into the quiche dish but before placing it in the oven.

This is a fantastic low budget dish to take to work lunches. It is also delicious cold making it great for picnics.


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

Other users also liked...


Comments

Add a comment
  • Quiche best ever and quick to make....

    Submitted by ronellem on 24. September 2018 - 13:22.

    Quiche best ever and quick to make.
    I used a 20cm square dish.
    half milk half yoghurt; frozen corn, zucchini, red and green capsicum, baby spinach leaves

    Login or register to post comments
  • So simple and adaptable, definitely my go to...

    Submitted by Leesatee on 6. September 2018 - 13:35.

    So simple and adaptable, definitely my go to quiche recipe 😊

    Login or register to post comments
  • Love this recipe base, it’s so easy & versatile.

    Submitted by Jewelzybrown on 26. August 2018 - 16:38.

    Love this recipe base, it’s so easy & versatile.

    Jewelzy

    Login or register to post comments
  • This impossible quiche is a great base quiche, I...

    Submitted by Belistic on 23. July 2018 - 15:09.

    This impossible quiche is a great base quiche, I added garlic, chorizo etc to suit my tastes.
    Very simple to make...

    Login or register to post comments
  • This was so delcious and froze really well. I made...

    Submitted by missmax22 on 6. July 2018 - 15:59.

    This was so delcious and froze really well. I made it with some tuna and sweet corn. Will make again and play around with ingredients.

    Login or register to post comments
  • Amazing recipe, so quick and easy to prepare,...

    Submitted by Sarah Hollingworth on 18. June 2018 - 20:38.

    Amazing recipe, so quick and easy to prepare, which makes this heavily pregnant woman super happy. I have made it twice now. I add two cloves of garlic, whatever cheese is in the fridge and needing to be used, bacon and a stack of frozen corn. Tonight I’ve topped it with brie. I don’t add extra salt as the bacon and cheese add enough salt for me!

    Login or register to post comments
  • This is really delicious. I omitted the bacon, and...

    Submitted by VeggieNessie on 15. May 2018 - 10:02.

    This is really delicious. I omitted the bacon, and it still was great!

    Login or register to post comments
  • Yep! Delish! Will definitely make again. Love how...

    Submitted by hails412 on 11. May 2018 - 07:26.

    Yep! Delish! Will definitely make again. Love how flexible it is. I used chorizo, capsicum and tomato.

    Login or register to post comments
  • This quiche is so delicious. I love how versatile...

    Submitted by JammyJam on 20. April 2018 - 20:40.

    This quiche is so delicious. I love how versatile this is, and always looks lovely with tomato slices on top. Can easily reduce the cheese and still be yummy.

    Login or register to post comments
  • After a disasterous start and a lot of fancy foot...

    Submitted by JayDee_DeeJay on 18. April 2018 - 15:41.

    After a disasterous start and a lot of fancy foot work, this was a quick and easy recipe and it tastes great! I will experiment with other variations next time but will ensure my quiche dish does not have a removal base - hahaha - must have been a senior moment!! (No offence to my fellow older chefettes)

    Login or register to post comments
  • Fantastic! Very easy and tasty. I used chorizo...

    Submitted by Reney on 25. February 2018 - 23:43.

    Fantastic! Very easy and tasty. I used chorizo instead of bacon (pan fried first just because I like it crispy), pumpkin, mushrooms, feta and chicken stick paste and it turned out well. Very much appreciate the base you created. Thank you!

    Login or register to post comments
  • No wonder this recipe has a fantastic rating -...

    Submitted by NZJen42 on 13. February 2018 - 18:25.

    No wonder this recipe has a fantastic rating - brilliant. So easy and incredibly light. Added a bit of cream and a little Parmesan. Also added some champagne ham and decorated wth sliced cherry tomatoes.

    Login or register to post comments
  • Wow, this is delish! I added 6 rashers of short...

    Submitted by jelly580 on 15. January 2018 - 13:08.

    Wow, this is delish! I added 6 rashers of short cut smoked bacon, three small mushrooms, a large handful of baby spinach, and left out the onion (and accidently the herbs and salt and pepper). I did the half milk, half yoghurt suggestion and it was fantastic. Great texture and flavour.

    Login or register to post comments
  • I used ,...

    Submitted by anniealan on 14. January 2018 - 17:57.

    I used ,
    200g. Milk
    50g Greek yoghurt
    65g cream
    also added I red capsicum and a few tables spoons of corn kernels Counter-clockwise operation

    Login or register to post comments
  • This is delicious!! I've never actually made it...

    Submitted by Yeahright0 on 11. January 2018 - 15:09.

    This is delicious!! I've never actually made it myself yet but my friend has made it for me three times and each time has been amazing! I have come to get the recipe myself Lol

    Login or register to post comments
  • Wow!!!! So easy and yummy!! I used spring onion...

    Submitted by Dixie321 on 9. January 2018 - 19:42.

    Wow!!!! So easy and yummy!! I used spring onion instead of onion and used 100g tasty and 50g Parmesan cheese. Once I poured it in the dish I put in small pieces of roasted pumpkin and sliced cherry tomatoes. I can’t wait to have it cold tomorrow too. Thanks for a great recipe.

    Login or register to post comments
  • I make this weekly for lunches. I usually bake in...

    Submitted by sambom on 10. December 2017 - 16:01.

    I make this weekly for lunches. I usually bake in small bar tins so they are easy to eat. I use a mix of tasty and parmesan cheese and I always make them gluten free. My daughter loves to eat them for breakfast as they are quick and filling. Great recipe!

    Login or register to post comments
  • Love this quiche. This is the 3rd time I'm making...

    Submitted by Wongo on 24. November 2017 - 17:08.

    Love this quiche. This is the 3rd time I'm making it so I thought I should comment. I usually put less (red) onion then put in asparagus & red capsicum before baking but I think you could add what ever you like. This is the first time I am using bacon as it's so nice with out it. I add an extra egg or 2 as well. It comes out of the oven so light & fluffy it's delicious 😋
    My favourite quiche & no mucking around with pastry.

    Thank you!

    Login or register to post comments
  • I had left over vegies from the roast last night &...

    Submitted by PaulineB on 7. November 2017 - 17:41.

    I had left over vegies from the roast last night & placed these chopped in the bottom of the dish before pouring egg mix over it

    Login or register to post comments
  • so easy to make and so yummy. Very adaptable too...

    Submitted by yosammity on 21. October 2017 - 14:25.

    so easy to make and so yummy. Very adaptable too so you can use whatever ingredients you have to hand. Was also delicious cold the next day for lunch.

    Login or register to post comments
  • Made this for tea tonight, I did put the reverse...

    Submitted by PaulineB on 17. October 2017 - 19:18.

    Made this for tea tonight, I did put the reverse on so it wouldn't mince the bacon etc too much, loved that I could add anything in it as per the comments

    Login or register to post comments
  • So easy to make and delicious. Will definitely...

    Submitted by cathmt on 13. October 2017 - 08:54.

    So easy to make and delicious. Will definitely make again.

    Login or register to post comments
  • Absolutely delicious!! Enjoyed by everyone...

    Submitted by Charoux-NZ on 8. September 2017 - 17:14.

    Absolutely delicious!! Enjoyed by everyone especially my 9 year old grandson. Quick and easy to make. Straight to the favourites list with this one.

    Login or register to post comments
  • I used Parmi Cheese in this as well as adding,...

    Submitted by Bespoke Blades on 27. August 2017 - 16:48.

    I used Parmi Cheese in this as well as adding, brocoli, a small tin of sweet corn, leek & italian mixed herbs. My family all agreed it was the best quiche we had ever had!

    Login or register to post comments
  • Great recipe...so easy and the family loved...

    Submitted by Sues thermo on 2. August 2017 - 19:52.

    Great recipe...so easy and the family loved it....thankyou

    Login or register to post comments
  • Beautiful very easy and the kids loved it Thanks...

    Submitted by NettyL on 24. June 2017 - 15:50.

    Beautiful... very easy and the kids loved it. Thanks heaps

    Login or register to post comments
  • This quiche is fantastic Ive made it a bunch of...

    Submitted by threebells on 22. May 2017 - 01:12.

    This quiche is fantastic! I've made it a bunch of times and it's always delicious. I usually add some corn & diced zucchini, and today, instead of the cheddar cheese, I added 200g of Feta (as it was about to expire) and OMG ... divine.

    Login or register to post comments
  • Very delicious I added half a capsicum and...

    Submitted by TeaSea on 12. May 2017 - 19:46.

    Very delicious. I added half a capsicum and leftover steamed broccoli, pumpkin and silverbeet. Topped it with sliced tomato.

    Login or register to post comments
  • Love this recipe so easy to make and so versitile...

    Submitted by BrendaA on 7. May 2017 - 19:56.

    Love this recipe so easy to make and so versitile you can use anything you have in the fridge.

    Login or register to post comments
  • Made this so many times now loved by all who dont...

    Submitted by sonlou on 4. May 2017 - 18:06.

    Made this so many times now, loved by all who don't like quiche!
    Always do half Spring, half brown onion, throw in some chopped capsicum and grated zucchini, sometimes spinach leaves, and top with halved cherry tomatoes

    Login or register to post comments
  • Yum hubby loved this real men dont eat quiche so...

    Submitted by Joswan on 29. April 2017 - 17:39.

    Yum, hubby loved this, real men don't eat quiche so he ate egg pie! Haha

    Login or register to post comments
  • Very good a lot of good coments about it from...

    Submitted by Amazing1 on 26. April 2017 - 23:35.

    Very good a lot of good coments about it from family and friends

    Login or register to post comments
  • Really easy and fine for my gluten free family as...

    Submitted by Amazing1 on 26. April 2017 - 20:05.

    Really easy and fine for my gluten free family as I just use GF flour

    Login or register to post comments
  • Really easy and fine for my gluten free family as...

    Submitted by Amazing1 on 26. April 2017 - 20:04.

    Really easy and fine for my gluten free family as I just use GF flour

    Login or register to post comments
  • So quick and easy really good as my Husband is...

    Submitted by Amazing1 on 26. April 2017 - 20:02.

    So quick and easy really good as my Husband is gluten free I just used gluten free flour and it turns out just as well

    Login or register to post comments
  • So quick and easy really good as my Husband is...

    Submitted by Amazing1 on 26. April 2017 - 20:01.

    So quick and easy really good as my Husband is gluten free I just used gluten free flour and it turns out just as well

    Login or register to post comments
  • So quick and easy

    Submitted by Amazing1 on 26. April 2017 - 19:59.

    So quick and easy

    Login or register to post comments
  • I make this weekly for lunches and throw in...

    Submitted by MrsRoome on 18. April 2017 - 12:09.

    I make this weekly for lunches and throw in whatever! i use gluten free SR flour and have no problems with it! I normally use left over roast meat or corned beef

    Login or register to post comments
  • Excellent recipe suitable for making dairy and...

    Submitted by vivee on 5. April 2017 - 18:31.

    Excellent recipe suitable for making dairy and gluten free. Delicious results Lol

    Login or register to post comments
  • By far the best quiche I have ever made. I also...

    Submitted by Cat Plane on 15. March 2017 - 18:14.

    LoveBy far the best quiche I have ever made. I also add ricotta. Thanks for the recipe.

    Login or register to post comments
  • Quick, easy and versatile. Loved by all in my...

    Submitted by Louisa1979 on 5. February 2017 - 18:04.

    Quick, easy and versatile. Loved by all in my family. A keeper!

    Login or register to post comments
  • Great base recipe, I added a few extras, delisious...

    Submitted by Noela72 on 4. February 2017 - 21:42.

    Great base recipe, I added a few extras, delisious tmrc_emoticons.)

    Login or register to post comments
  • Love this! Trying to halve so we have half for...

    Submitted by Misskt77 on 3. February 2017 - 16:05.

    Love this! Trying to halve so we have half for dinner and the rest as muffin size for school lunches this time round. Please let me know if this can be frozen ✨

    Login or register to post comments
  • I love this recipe! It is my go to for quiches and...

    Submitted by KezHempel on 19. January 2017 - 19:57.

    I love this recipe! It is my go to for quiches and is easily adaptable! Makes two quiches!

    Login or register to post comments
  • Quick, easy, delicious !!...

    Submitted by debn on 15. January 2017 - 16:37.

    Quick, easy, delicious !!


    i added a clove of garlic, carrots and broccoli.

    thanks for this quick and easy recipe - a very hand one to add to the collection.

    Login or register to post comments
  • So easy to make with any left overs in your...

    Submitted by kristinaapprenticechef on 11. January 2017 - 18:34.

    So easy to make with any left overs in your fridge!

    Login or register to post comments
  • Delicious and so simple. Used three slices of...

    Submitted by Ilijag on 29. December 2016 - 21:51.

    Delicious and so simple. Used three slices of leftover Christmas ham and no onion due to intolerances. Cooked for 40mins and it was divine.

    Login or register to post comments
  • Mmmmmm, yum!!!!! Even my husband who doesn't...

    Submitted by Bron4207 on 29. December 2016 - 19:41.

    Mmmmmm, yum!!!!! Even my husband who doesn't really like quiche enjoyed it

    Login or register to post comments
  • So easy and delicious, thanks for sharing

    Submitted by Lisa Kelly Dunalley on 29. December 2016 - 12:45.

    So easy and delicious, thanks for sharing

    Login or register to post comments
  • This is a great quick and easy recipe and so easy...

    Submitted by H_eather on 26. December 2016 - 20:26.

    This is a great quick and easy recipe and so easy to adapt to what ever is in the fridge. It's great with a side salad and a few hot chips. Smile

    Heather ❤️

    Login or register to post comments
  •