lemonpoppyseedmuffins

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lemonpoppyseedmuffins

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Ingredients

150 g

butter

150 g Butter
150 g sugar
1 egg
2 lemonsjuiced
125 g Sourcream
190 g flour
1 level teaspoons bakingpowder
1 level teaspoons bakingsoda
3 tablespoons Poppyseeds

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6

15min

Preparation

Baking/Cooking
7

easy

Preparation
8
- Recipe is created for
  TM 6
- Recipe is created for
  TM 5
  
  Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
9
New Zealand

Recipe's preparation

heatoven160degrees

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Tip

1.[color=#113c2b; font-family: Arial, sans-serif; font-size: 13px]Add 150 g Butter to bowl and melt, 60 degrees, 2 min, speed 1
2.add150gsugar.mix10secspeed4
3.add1egg,2lemonsjuiced,125gsourcream,190gflour,1teaspoonbakingpowder,1teaspoonbakingsoda,3tablespoonspoppyseeds.
mix10secspeed4.repeatifnecessary
spoonintomuffintin.bake15minsoruntilgolden.[/color]

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.