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Macaroni Muffins


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Ingredients

10 portion(s)

Macaroni Muffins

  • 900 grams water
  • 130 grams macaroni
  • 140 grams cheese grated in TMX
  • 110 grams Milk
  • 1 egg
  • 6
    40min
    Preparation 20min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    Appliance TM 31 image
    Recipe is created for
    TM 31
5

Recipe's preparation

  1. Pre heat oven to 200 degrees 


    Cut cheese into rough cubes and Grate 10sec Speed 9, scrape out the bowl and set aside. 


     


    Rinse bowl


     


    Add 900g of water and cook 6min/100deg/Speed 1 (this is to get water hot to cook pasta) 


     


    Add the 130g of Macaaroni to the water 8-10min/ /100deg counter-clockwise operation


     


    Drain pasta (you can use the basket for this) and set aside. 


     


    Give bowl a quick rinse and wipe dry. 


     


    Add the grated cheese, 100g milk and 1 egg. Mix 10sec/ Speed 3


     


    Add cooked macaroni to mix and 10sec/speed 2 counter-clockwise operation


     


    Spoon this mixture into greased muffin tray making sure to use all the egg/milk mixture.


     


    Bake for 20 minutes then let cool and enjoy. 

10

Accessories you need

11

Tip

These are great in lunchboxes and freeze well. You could also make them Gluten Free is using a Gluten free Pasta 


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • I just made these for my fussy daughter. I...

    Submitted by Rodeobull on 9. July 2019 - 10:32.

    I just made these for my fussy daughter. I improvised a bit with what I had. I made a double batch of the 'sauce' I added 1 small zucchini, 1 carrot and a chunk of pumpkin. I also added some garlic paste. I cooked a 250g bag of gluten free penne. They are absolutely delicious and we will definitely make them again!

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  • Deliciously amazing!!! ...

    Submitted by j.yole on 18. April 2019 - 13:38.

    Deliciously amazing!!!

    I made these as a quick lunch for Good Friday as we’re having a day at the beach. A delicious grab and go lunch. I read some of the comments and added carrot, corn and some veggie stock paste.

    Thanks for a great recipe

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  • So easy and delicious, I used gluten free penne.

    Submitted by Kjah on 28. January 2019 - 15:14.

    So easy and delicious, I used gluten free penne.

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  • kids loved them. I did add some carrot, zucchini...

    Submitted by che82z on 6. August 2018 - 16:47.

    kids loved them. I did add some carrot, zucchini and ham to the mix. Yum Yum

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  • Casscooking: We loved them cold

    Submitted by Courtz_swarts on 24. March 2018 - 17:05.

    Casscooking: We loved them cold

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  • SOOOO gooood!!! smelt so good while cooking too! I...

    Submitted by Courtz_swarts on 24. March 2018 - 17:04.

    SOOOO gooood!!! smelt so good while cooking too! I sprinkled a bit of mixed herbs on top - just because we love mixed herbs. Thanks for a great recipe tmrc_emoticons.)

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  • Yummy! I added frozen mixed veg and a smokey...

    Submitted by Chookybee on 8. October 2017 - 16:15.

    Yummy! I added frozen mixed veg and a smokey sausage which i blitzed up with the cheese. Also added garlic powder, salt and pepper for flavour.

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  • Are these still yummy for the kids to eat cold in...

    Submitted by Casscooking on 3. October 2017 - 11:10.

    Are these still yummy for the kids to eat cold in there lunch boxes?

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  • Mellyj72: Hi there, when i went to make it, the...

    Submitted by SladeKitchen on 1. October 2017 - 20:59.

    Mellyj72: Hi there, when i went to make it, the consistency was very wet & sticky. When I rolled it out, I just added heaps of flour to my hands, flat surface & the mixture so that it the mixture could be patted out into small rounds. I also transfered the rounds to baking paper with extra flour so it didn't stick. Whether it's meant to be that sticky, I'm not sure?

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  • Simply delicious. Made a

    Submitted by heidi_hi on 8. October 2016 - 22:44.

    Simply delicious. Made a batch today and within 10 minutes half of them were gone  tmrc_emoticons.)

    I added about 1/2 carrot and 1/3 zucchini that I blitzed and stirred through at the end, along with some pan fried bacon. 

    We can't stop eating them - yum  Love

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  • These were a huge hit in my

    Submitted by Smithberry on 2. October 2016 - 13:58.

    These were a huge hit in my household.  I also added bacon and sprinkled panco breadcrumbs on top for a bit of crunch  tmrc_emoticons.p

    great recipe, thanks for sharing.

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  • Kids loved these! I added

    Submitted by Jaime18 on 9. August 2016 - 20:16.

    Kids loved these! I added bacon bits too 

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  • So delicious and moreish! I

    Submitted by pumpkinpiejess on 14. June 2016 - 14:31.

    So delicious and moreish! I added sauteed bacon and onion to the mix, used a combo of tasty and parmesan and sprinkled some panko crumbs on top before baking. A huge hit with my fussy eaters!

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  • Super easy and yummy, perfect

    Submitted by Race24 on 25. April 2016 - 16:23.

    Super easy and yummy, perfect for school lunches.  I added bacon and used a combination of tasty and parmasean cheese.

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  • Finally something different

    Submitted by Boulangerie on 20. February 2016 - 14:03.

    Finally something different my gluten free kids can take to school in their lunch box!!  I used GF spirals.  It worked perfectly!!  Thank you

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  • Great recipe! Thanks so much

    Submitted by JulieHill on 19. February 2016 - 14:56.

    Great recipe! Thanks so much for sharing.

    I've read through all the comments, and have tweaked the recipe, and will clone your recipe with slight changes. Hope you dont mind tmrc_emoticons.)

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  • Had intended to save a few

    Submitted by sallydz on 6. February 2016 - 21:29.

    Had intended to save a few for lunchboxes but had to make a second batch straight away as they were devoured. Will triple the recipe next time.

    I cooked the macaroni on the stove, and I used 170g of cooked macaroni with the rest of the details the same, and it worked out perfectly. So quick, easy and popular will be doing regularly.

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  • SCRUMPTIOUS Might try making

    Submitted by Woodbury85 on 29. September 2015 - 21:44.

    SCRUMPTIOUS

    Might try making with a stronger flavoured cheese next time (used tasty)

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  • I use silicon large muffin

    Submitted by talmcguff on 24. July 2015 - 13:41.

    I use silicon large muffin pans (patty pan size, yes). If that helps. Had no problem sticking. 

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  • This is the second time I am

    Submitted by talmcguff on 24. July 2015 - 13:39.

    This is the second time I am making these in 3 days - a hit with the kids. I actually blitzed up about 200-300g frozen mixed veggies to add to it, and increase milk to 210g. Thanks for a great recipe!

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  • This unfortunately wasn't to

    Submitted by Nikki Williams on 12. July 2015 - 23:56.

    This unfortunately wasn't to my fussy kids liking. Found it a bit hard to remove from the muffin tin

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  • So yum... My 2yr old loves

    Submitted by clowee on 6. July 2015 - 13:55.

    So yum... My 2yr old loves them tmrc_emoticons.)

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  • All the kids really liked

    Submitted by Cila on 18. June 2015 - 23:09.

    All the kids really liked them. They couldn't wait for them to cool off, so I had trouble getting them out of the pan fast enough. I had cooked the pasta seperately on the stove in only 7 minutes and didn't have to do any cleaning of the pot after mixing the cheese mixture. Added a little bit of vegetable broth to the mix and Parmesan cheese on top before they went in the oven.

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  • Perfect for school lunches

    Submitted by Lozgus on 3. May 2015 - 15:53.

    Perfect for school lunches

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  • This was excellent! I also

    Submitted by Margarita Helen on 8. April 2015 - 17:17.

    This was excellent! I also added extra things like cherry tomatoes, ham, mustard, salt and shallots. And doubled everything as I predicted an onslaught once out of the oven, which happened! Definitely will be a regular. Thanks for sharing! tmrc_emoticons.-)

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  • These are a regular favourite

    Submitted by danara on 8. February 2015 - 13:34.

    These are a regular favourite at my place tmrc_emoticons.) great for big kids lunchboxes, still trying to find an egg sub so that my youngest can take then into his egg-free kindy! I'm known to sneak a few for myself too!

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  • do you recommend patty pans

    Submitted by rachelruns on 30. January 2015 - 19:23.

    do you recommend patty pans for these?  If not, did anyone have trouble with them sticking to the muffin tin?

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  • Kids asked for more so I

    Submitted by Tricia04 on 28. November 2014 - 22:56.

    Kids asked for more so I guess that says it all

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  • Seriously some delicious mac

    Submitted by mariamadueno on 16. October 2014 - 16:31.

    Seriously some delicious mac and cheese here for the lunchbox, I would highly recommend and maybe steal some for myself!

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  • great easy recipe. Think next

    Submitted by Faulknermara on 27. August 2014 - 13:23.

    great easy recipe. Think next time will add a few more things, maybe onion, bacon or chicken. Great as they are for the children, I would just like to add a little more so I can have them in my lunchbox. 

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  • These were super easy to

    Submitted by Serenity Now on 9. August 2014 - 19:37.

    These were super easy to make, and really tasty. My 18mo son loves them. I have frozen and defrosted them with no problems.

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  • Delicious!!!!!!!!!!

    Submitted by Specialious on 3. August 2014 - 14:13.

    Big Smile

    Delicious!!!!!!!!!!

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  • We got our thermomix today,

    Submitted by So.jam on 23. July 2014 - 17:38.

    We got our thermomix today, my 5 year old boy picked this as the first recipe! Easy instructions, thanks for stepping it out for the new cooks! Simple, easy and the kids gobbled them up, hope they freeze well. Thanks

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  • Wow. Just brilliant   Next

    Submitted by Jae Rolt on 20. July 2014 - 14:40.

    Wow. Just brilliant  

    Next time I will try adding some chicken / onion to make it a bit more grown up for my lunch box tmrc_emoticons.-). Thanks for such an easy recipe. 

     

    tmrc_emoticons.)

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  • These are delicious! Super

    Submitted by danara on 12. July 2014 - 09:05.

    These are delicious! Super easy and quick to make (the 7 year old is making them solo now!), the kids are addicted to 'Maccy Muffins' - We also add diced up ham or bacon to them!

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  • These are delicious with some

    Submitted by ange01 on 10. June 2014 - 10:55.

    These are delicious with some tomato chutney added to the mixture!

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  • What a great idea to add some

    Submitted by mad_catwoman on 24. May 2014 - 11:56.

    What a great idea to add some variety to lunch boxes! I cooked macaroni separately on the stove and whizzed up frozen spinach with the cheese just before adding the milk, plus a little pancetta at the same time. I need to remember to fill the patty pan to overflowing next time,because they really are delicious!

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  • Very easy and yummy receipe

    Submitted by Leanne Webb on 20. May 2014 - 13:36.

    Very easy and yummy receipe chopped BBQ chicken before going in the oven was yummy also

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  • Super easy and yummy for the

    Submitted by Eloise_au on 1. May 2014 - 13:30.

    Super easy and yummy for the kids (and big kids tmrc_emoticons.;))

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  • Kids loved it! Nice and easy,

    Submitted by Kateris on 25. April 2014 - 11:57.

    Kids loved it! Nice and easy, will be making over and over. Thank you. tmrc_emoticons.)

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  • I've added some bacon and

    Submitted by ElodieR on 2. April 2014 - 22:49.

    I've added some bacon and it's just perfect!

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  • Big lunchbox hit in my house,

    Submitted by RosieBeasley on 28. March 2014 - 14:16.

    Big lunchbox hit in my house, have to make at least 2 batches a week  Big Smile

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  • Very easy to make. Passed the

    Submitted by JenL on 20. March 2014 - 16:29.

    Very easy to make. Passed the kiddy test.

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  • Very easy to make. Passed the

    Submitted by JenL on 20. March 2014 - 16:29.

    Very easy to make. Passed the kiddy test.

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  • Really easy! Will try another

    Submitted by little design studio on 19. March 2014 - 00:12.

    Really easy! Will try another batch with the pancetta in it tomorrow! 

    Thanks for sharing tmrc_emoticons.)

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  • cooked it twice in one week,

    Submitted by Mummio on 13. March 2014 - 15:44.

    cooked it twice in one week, so simple and yum!! Kids love it!

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  • Yum thanks these are great

    Submitted by Emmelou on 10. March 2014 - 15:06.

    Yum thanks these are great lunch box treats (if they last!)! Big Smile

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  • My child loves these.

    Submitted by Awachan on 10. March 2014 - 11:09.

    My child loves these.

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  • It's Sunday night and I

    Submitted by thermobexta on 10. March 2014 - 00:10.

    It's Sunday night and I whipped these up for lunchboxes tomorrow (and the rest will be going into the freezer). i had to sample one after my partner tried one and wouldn't stop mmm-ing and aah-ing about it haha they are so cheesy! My kids are going to LOVE them! I added 80g baby spinach to the mix and whizzed it up with the milk. If I make them again I'll add more veg too.

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  • These were awesome, i almost

    Submitted by gingerchef_jess on 9. March 2014 - 21:38.

    These were awesome, i almost ate them in one go. I will definately be making these again, the rest of the family lovd them as well.

    Jess

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