Savoury cheese scone by Bec31. A Thermomix <sup>®</sup> recipe in the category Baking - savoury on www.recipecommunity.com.au, the Thermomix <sup>®</sup> Community.

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Savoury cheese scone

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Ingredients

10 piece(s)

Savoury cheese scone

225 g self-raising flour
55 g Butter
1 pinch salt
1 pinch sugar raw
30 grams cheese, grated
150 grams Milk
level tsp rosemary, dried
to taste Garlic powder

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Preparation
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Recipe's preparation

1. Heat oven 180g fan forced and lightly grease a baking sheet.
2. Add flour, butter, salt & sugar

Counter-clockwise operation

10 sec/speed 9.
3. Add remaining ingredients

Counter-clockwise operation

40 sec/speed 3
4. Roll dough onto floured surface about 2cm in thickness
5. Cut into 8-10 rounds and bake 15-20mins

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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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