Variation Impossible Quiche

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Variation Impossible Quiche

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Ingredients

6 portion(s)

Variation Impossible Quiche

150 grams Tasty cheese, Roughly chopped
2 leeks - white part only, Sliced into 1-2cm rounds
100 grams plain flour
6 eggs
300 grams Vegetables of choice, Eg zucchini, carrot, broccoli Roughly chopped
400 grams Milk
1 teaspoon salt
1/2 teaspoon ground pepper
1 bunch asparagus, Halved length ways
20 grams olive oil

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6

1h 0min

Preparation 15min

Baking/Cooking
7

easy

Preparation
8
- Recipe is created for
  TM 6
  
  For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
- Recipe is created for
  TM 5
  
  If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
  For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
  
  Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
9
Dinner Lunch

Recipe's preparation

Preheat oven to 180°C

Grate cheese 2 seconds, speed 7 & set aside.

Place vegetables in TM bowl & chop, 3 seconds, speed 5. Set aside with cheese.

Weigh leeks and oil into TM bowl and Saute 5 minutes, 120°C, speed 1

Add reserved grated cheese & vegetables and flour into the TM bowl & mix all together, 20 seconds, speed 5

.

Place into base of greased ovenproof dish and spread out.

Crack eggs into TM bowl
Weigh in milk
Mix speed 4/5 secs
Pour into oven dish on top of cheese base

Decorate with sliced asparagus

Cook on 180°C for 45 minutes or until golden brown & set.

Accessories you need

Spatula TM5/TM6
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Tip

Serve with a side salad for a main meal or on its own for a breakfast dish.Finely chopped parsley can also be added for extra colour.

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.