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Weetbix Banana Cinnamon Biscuits


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Ingredients

14 piece(s)

Weetbix Banana Cinnamon Biscuits

  • 6 piece Weetbix, Approx 100 grams - Can be Gluten Free
  • 1 egg
  • 1 banana, Medium to large
  • 1/2 tsp cinnamon, Ceylon
  • 6
    17min
    Preparation 2min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 6 image
      Recipe is created for
      TM 6
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
    • Appliance TM 31 image
      Recipe is created for
      TM 31
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Recipe's preparation

  1. 1: Preheat oven to 180 degrees Celsius
    2: Line an oven tray
    3: Add all ingredients into mixing bowl
    4: Blitz 4-6 seconds speed 6 (or until combined)
    5: Place heaped Teaspoon fulls onto baking tray. Can be close - they dont spread
    6: Bake for approx 15mins
    7: Cool on tray for approximately 5 mins before transferring to wire rack.
    8: Eat
10

Accessories you need

  • Measuring cup
    Measuring cup
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  • Spatula TM5/TM6
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Tip

Recipe adapted from 4 ingredients recipe.

Photo shown is made with Gluten Free Weetbix


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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