Amanda's Florentine Slice

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Amanda's Florentine Slice

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Ingredients

25 portion(s)

Amanda's Florentine Slice

200 g dark chocolate
200 g rolled oats
40 g Cornflakes
40 g sesame seeds
40 g sunflower seeds
40 g dried cranberries
100 g Nuts, can choose nuts of choice such as almonds, walnuts, pecans etc
1 can sweetened condensed milk, or make your own

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6

40min

Preparation 10min

Baking/Cooking
7

easy

Preparation
8
- Recipe is created for
  TM 5
  
  If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
  For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
  
  Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
9
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Recipe's preparation

Pre-heat oven to 160 degrees.
Break block of chocolate into pieces and place into

.
Grate 10 seconds on speed 8.

Scrape down sides of bowl with spatula, then melt chocolate 4 minutes at 50 degrees, speed 2.

Spread melted chocolate onto a lined slice tin or biscuit tray. Place in fridge or freezer to set.

Add all remaining ingredients to

mix for 30 seconds, Reverse "Counter-clockwise operation" speed 2.

Scrape down sides and mix for another 15 seconds, Reverse "Counter-clockwise operation" speed 2 or until well combined.

Spread mixture out on the cocolate and bake at about 160 degrees for up to 1/2 hour. Longer time in oven results in a crispier and crunchier slice.

Cut to desired size and shape while still warm. Once cool, serve or place into airtight container and store in the fridge.

Accessories you need

Spatula TM5/TM6
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Tip

You can use a variation of dry ingredients as long as it adds up to about 5 or 6 cups.

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.