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Best Chocolate Brownie


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Ingredients

9 piece(s)

Brownie Mixture

  • 260g raw sugar
  • 20g cocoa
  • 110g bakers flour
  • 150g good quality dark chocolate
  • 150g butter chopped
  • 3 eggs
  • 1 tsp vanilla essence
  • icing sugar to sprinkle
  • 6
    45min
    Preparation 5min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
      For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
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Recipe's preparation

  1. Preheat oven to 180 degrees.  Line square 20cm x 20cm cake tin with baking paper.

    Mill sugar for 4 seconds on speed 9.  Add cocoa and flour and mill for 5 seconds on speed 10.  Set aside.

    Chop dark chocolate on speed 5 for 5 seconds.  Add chopped butter and melt for 3 minutes at 60 degrees on speed 2.  Scrape down sides of bowl and melt for further 1 minute at 60 degrees on speed 2.

    Add reserved flour mix, 3 eggs and vanilla essence and mix for 30 seconds on speed 3.

    Pour into prepared tin and bake in oven for 30-40 minutes.  When brownies have cooled, slice and sift icing sugar lightly on top.

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Accessories you need

  • Spatula TM5/TM6
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Tip

The brownie is meant to be "gooey".  It will firm up slightly as it cools.  Do not over cook!


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • My kids love these brownies and so do all their...

    Submitted by AngiC on 10. March 2019 - 20:43.

    My kids love these brownies and so do all their school friends. Super easy recipe too. Im very happy Jan tmrc_emoticons.)

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  • Thank u for this recipe I reduced the sugar to 200...

    Submitted by mottolini on 16. June 2017 - 19:13.

    Thank u for this recipe. I reduced the sugar to 200 gms and used left over milk chocolate from Easter. Still tasted great. Not too rich or sweet. Wink

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  • Very easy recipe and a great brownie Thanks for...

    Submitted by chrishumphries on 30. May 2017 - 18:01.

    Very easy recipe and a great brownie. Thanks for sharing!

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  • Very nice!

    Submitted by arentyoucute on 12. October 2016 - 21:47.

    Very nice!

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  • A HUGE hit! 

    Submitted by Shebangs on 5. September 2016 - 18:35.

    A HUGE hit! 

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  • These were yummy and easy. I

    Submitted by OrangeApril on 24. August 2016 - 14:33.

    These were yummy and easy. I served them with a slice of fresh strawberry on top. I also sprinkled some smarties on the uncooked mixture and as it cooked they sunk into the brownie to make a special surprise. 

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