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Best Ever Cornflake Cookies


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Ingredients

Cookie Dough

  • 200 grams sugar
  • 180 grams Butter, At room temperature
  • 2 eggs
  • 250 grams plain flour
  • 10 grams baking powder
  • 70 grams Cornflakes
  • 70 grams crushed nuts
  • 70 grams sultanas
  • 70 grams Extra cornflakes, To roll in
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Recipe's preparation

    To Make Dough
  1. Pre-heat oven to 160 degrees.

    Add Sugar and Mill for 5 seconds on speed 9

    Add softened butter and mix for 10 seconds on speed 5, at the end of the 10 seconds add in the eggs and mix for 20 seconds on speed 5.

    Add flour and baking powder and mix for 20 seconds on speed 5

    Add Crushed nuts and sultanas and mix for 10-20 seconds speed 4

    removed dough from TM bowls and tip into another bowl and incorporate the Cornflakes gently by hand.

    roll dough into balls and then roll in the extra cornflakes and place on a baking tray, (you can make them as big as you like) - they will spread out slightly on the tray.

    Bake for 20-25 minutes, allow to cool on the tray before moving them

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Accessories you need

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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Fantastic recipe. I left out the nuts and added...

    Submitted by ChristinaKaye on 13. August 2019 - 06:05.

    Fantastic recipe. I left out the nuts and added 100g choc chips. Mixed in the sultanas, choc chips and 100g cornflakes at step 5 on reverse so as not to break them up too much. Turned out beautifully. And yes, wet hands when rolling helps heaps. Just like the old school chocky rocks! I didn’t roll them in cornflakes at the end as I added extra at step 5. Just perfect

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  • Yum! Reminded me of our old,...

    Submitted by Lulubl42 on 22. July 2019 - 19:55.

    Yum! Reminded me of our old,
    lost recipe, thanks tmrc_emoticons.)
    I used wholemal flour instead of plain which worked fine..

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  • Super sensational

    Submitted by Kerryellis on 1. April 2019 - 18:45.

    Super sensational

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  • Childhood nostagia with the first bite! Yum! I too...

    Submitted by Mummyt2014 on 3. March 2019 - 16:15.

    Childhood nostagia with the first bite! Yum! I too reduced sugar to 140g. Could probably drop to 100g without impacting taste. Thanks tmrc_emoticons.)

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  • Lovely! A little vanilla essence would make it...

    Submitted by Bexpowders on 9. October 2018 - 12:41.

    Lovely! A little vanilla essence would make it amazing...

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  • just made these. Left out raisins and added cacao...

    Submitted by Ciel.W on 10. September 2018 - 16:21.

    just made these. Left out raisins and added cacao nibs instead and used half the sugar (plus some stevia) So yum!!! Could I freeze the dough ?

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  • Delish! Like a cross between a cookie and a...

    Submitted by zoepiek on 1. July 2018 - 18:35.

    Delish! Like a cross between a cookie and a muffin! I swapped half the sugar for honey. Worked a treat!!!

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  • Approved by my children!...

    Submitted by CarolineLW on 13. January 2018 - 18:31.

    Approved by my children!

    Great recipe thank you tmrc_emoticons.)

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  • Amazing!!! Thanks for sharing this recipe! I...

    Submitted by jackiewhite on 19. July 2017 - 18:58.

    Amazing!!! Thanks for sharing this recipe! I didn't add any nuts, so that I can send them to school.

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  • These are soooo good I used spelt flour 150gms of...

    Submitted by van der Ploeg on 18. June 2017 - 16:04.

    These are soooo good! I used spelt flour, 150gms of sugar, Freedom gf cornflakes and substituted choc chips for nuts. For my own reference I used a fan forced oven at 140 degrees. One of the nicest thermie biscuits I've tried. YumLove

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  • Great recipe thank you Subbed the nuts for...

    Submitted by SarahJ5679 on 17. June 2017 - 13:03.

    Great recipe thank you! Subbed the nuts for chocolate chips as I didn't have any nuts. Delicious!

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  • I forgot to give you 5 stars last time Made them...

    Submitted by ejwarner on 11. May 2017 - 18:35.

    I forgot to give you 5 stars last time! Made them again today and perfect again!

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  • Delicious

    Submitted by Annikadorey on 6. May 2017 - 12:06.

    Delicious 😋

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  • These are sooooo good I omitted the nuts added an...

    Submitted by ejwarner on 5. May 2017 - 14:37.

    These are sooooo good! I omitted the nuts, added an extra 30g of sultanas and reduced sugar to 150g and baking powder to 5g. Brought back childhood memories! Thank you

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  • Yum.... this recipe is like a little ray of...

    Submitted by heidi_hi on 7. March 2017 - 20:48.

    Yum.... this recipe is like a little ray of sunshine from my childhood. I remember these biscuits fondly and I love that I can recreate them for my kids with the thermy.

    I too reduced sugar (to 140gm) and used coconut instead of nuts. I also only added 2 tsps of baking powder (5gm) as 10gm seemed like too much...? They were just perfect.

    It was hot here today so I fridged the dough for a few mins before rolling into balls to make it less messy and they were a dream to roll.

    Thank you for converting Smile

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  • Worked out just  like the

    Submitted by Bree Lord on 26. October 2016 - 13:30.

    Worked out just  like the version on the back of the box, yum! I reduced sugar to 150g as well.  Thanks!

     

     

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  • Delicious I put all the

    Submitted by Kymshep on 24. September 2016 - 14:53.

    Delicious tmrc_emoticons.) I put all the cornflakes in (mixed on reverse) and just blobbed them on the tray. Worked great! 

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  • The best ever!! Made these

    Submitted by Jackie107 on 11. August 2016 - 20:06.

    The best ever!!

    Made these twice now they're delicious

     

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  • I omit nuts and use 150g

    Submitted by simonebb on 6. April 2016 - 21:34.

    I omit nuts and use 150g sugar. Prefect. Always a hit camping and it's now the thing I am required to bring! I make about 30. 

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  • This receipe reminded me of

    Submitted by lou_2703 on 11. February 2016 - 14:32.

    This receipe reminded me of the cornflake biscuits I ate from a old lady across the road When I was little. Loved the taste, the kids loved them. I used 50g coconut instead of crushed nuts. Yes the mixture is running but just wet your hands before you start to roll into balls and repeat a few times. I also ran out of trays and placed the remaining in mini muffin tray worked good just not the cruch. Thanks for sharing. 

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  • Yum, very nice i put all the

    Submitted by Thebartlettbunch on 1. November 2015 - 12:13.

    Yum, very nice tmrc_emoticons.) i put all the cornflakes (140g) into the mix and 100g chocolate chips, just dolloped spoonfuls onto the tray. Thank you tmrc_emoticons.)

     

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  • These biscuits are fantastic

    Submitted by Chelle72 on 6. October 2015 - 08:44.

    These biscuits are fantastic - quick and easy. I used crunchy nut cornflakes and choc chips. I'll be making them again soon. Thanks for the recipe

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  • Nice. Dough very sticky might

    Submitted by rw2830 on 3. August 2015 - 16:22.

    Nice. Dough very sticky might add mor flour next time. Added choc chip and coconut instead of nuts and sultanas 

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  • So good, I have had to hide

    Submitted by LouMac06 on 19. July 2015 - 20:47.

    So good, I have had to hide the container from  my husband, always a good sign!!

    Made them exactly as per the recipe and wouldn't change a thing.

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  • I added 60grams of sultanas

    Submitted by Worstcookever on 4. July 2015 - 13:18.

    I added 60grams of sultanas and no nuts and did not roll in cornflakes at the end (due to limited supplies) although they still turned out delicious!! So easy too.

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  • Added a bit extra flour as

    Submitted by Brydons on 1. July 2015 - 18:58.

    Added a bit extra flour as the mix was a little sticky to roll. 

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  • Yummo! will remember to keep

    Submitted by gemd44 on 20. June 2015 - 13:13.

    Yummo! will remember to keep the dough balls small next time as they were quite giant when cooked, but still delicious tmrc_emoticons.)

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  • Delicious. We leave out the

    Submitted by Kel08 on 18. June 2015 - 13:49.

    Delicious. We leave out the nuts (allergies) and sultanas and they are still amazing. 

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  • Lovely! Thankyou for a great

    Submitted by Heidi Fizz on 9. June 2015 - 09:03.

    Lovely! Thankyou for a great recipie.

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  • Big hit! We substituted choc

    Submitted by adrake on 8. June 2015 - 21:17.

    Big hit! We substituted choc chips for the sultanas as my kids don't like them. Very yum.

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  • Nice  but i found the dough a

    Submitted by skebn on 1. June 2015 - 12:32.

    Nice  but i found the dough a mess to work with tmrc_emoticons.(

    EDIT:

    As above but changed from a 3 to 5 star the day after.... YUMMY and well worth the mess!

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  • Great tasting!  

    Submitted by Kele-Jane on 29. May 2015 - 16:32.

    Great tasting!

     

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  • Fantastic cookies. They were

    Submitted by littlemissleft on 11. January 2015 - 19:44.

    Fantastic cookies. They were loved by my whole family tmrc_emoticons.)

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  • Nice change from choc chip

    Submitted by stephmax82 on 3. January 2015 - 19:16.

    Nice change from choc chip etc, will make again

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  • Thanks for sharing, these

    Submitted by Belinda Au on 12. October 2014 - 15:55.

    Thanks for sharing, these cookies are nice Love

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