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Chloe’s Caramel Fudge



36 piece(s)

Chloe’s Caramel Fudge

  • 200 grams white chocolate melts
  • 125 grams Butter
  • 2 tablespoons golden syrup
  • 220 grams Soft brown sugar
  • 395 grams sweetened condensed milk
  • 6
  • 7
  • 8
    • Appliance TM 6 image
      Recipe is created for
      TM 6
  • 9

Recipe's preparation

  1. Line a 28cm x 18cm slice tray with baking paper. Leaving some overhanging when fudge is set.
  2. Place chocolate in Thermomix bowl and chop 5 sec/speed 7. Transfer into a bowl and set aside untill needed.
  3. Place condensed milk, butter, golden syrup and brown sugar into the mixing bowl and cook 8 mins/100 deg/speed 3.
  4. Scrape down the sodes of the bowl with spatula and cook a further 20 mins/Varoma/speed 3.
  5. Add chopped chocolate and mix 10 sec/speed 4 (or untill mixture is smooth)
  6. Immediately transfer fudge into prepared tray and smooth surface.
  7. Leave the fudge on the bench overnight to set before cutting into pieces.

Accessories you need

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-You can make your own condensed milk using the Sweetened Condensed milk recipe on cookidoo.

-Always make this a day or so in advance.

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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  • So easy, with an absolutely perfect result. Thank...

    Submitted by scottishkiwi on 13. May 2022 - 18:54.

    So easy, with an absolutely perfect result. Thank you!

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