Staceythomas
Ingredients
50 portion(s)
- 125 g Butter
- 1 teaspoon vanilla essence
- 120 g white sugar
- 45 g brown sugar
- 1 egg, lightly beaten
- 250 g plain flour
- 1/2 teaspoon salt
- 1/2 teaspoon Bi-carb soda
- 200 g Choc Chip Bits (sml)
-
6
17min
Preparation 5minBaking/Cooking -
7
easy
Preparation -
8
-
Recipe is created forTM 31
-
-
9
Recipe's preparation
Pre-heat oven to 190 degrees Fan forced oven. Line 2 baking trays with baking paper and set aside.
Place butter, vanilla essence and sugars into TM bowl. Cream together for 8 sec, sp 6.
Add lightly beaten egg to TM bowl, combine 10 sec, sp 3.
Add flour, salt and bi-carb soda to bowl and combine 25 sec, sp 4 (scrape down sides with spatula as needed)
Add choc bits and mix 10 sec/
/sp3.Roll teaspoon size portions of mix into balls and place on baking trays, flatten slightly with fingers. Ensure spaces between biscuits to allow for spread.
Bake for 10-12 mins or until light golden brown colour.
Remove from oven and allow to cool for 5 mins, transfer to wire rack to continue cooling. serve warm or cool. Place remaining cookies into airtight container and store.
Method-
/sp3.Accessories you need
-
Spatula TM5/TM6
buy now
Tip
I tipped combined batter into a plastic bowl to allow ease of use when rolling batter into balls..
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Add a commentVery nice, perfect amount of sweetness. The oven...
Very nice, perfect amount of sweetness. The oven temp stated was far too hot for my oven. My biscuits cooked better at 160 fan forced for 15 mins. Thanks for sharing.
This is my go to cookie
This is my go to cookie recipe. So easy and they always come out well. We do lots of variations, depending on what we have in the pantry.
Perfect choc chip cookies,
Perfect choc chip cookies, very moorish
[size= 10pt; font-family: 'Arial','sans-serif']Melinda Hutchison [/size][size= 10pt; font-family: 'Arial','sans-serif']| Customer I[/size]
lol i have the same problem
lol i have the same problem everytime i make them too lol they are the quickest things to go from the cupboard!
Just like Nanna used to
Just like Nanna used to make........ Sooooooo good!!!!! Thank you
Made these yesterday, none
Made these yesterday, none left this morning! YUMMO
ooh great idea how yummy!
ooh great idea how yummy!
We had no choc chips but used
We had no choc chips but used mini m and m's instead. The best cookie recipe I have found. Thanks so much
So yummy!!
So yummy!!