Ingredients
12 portion(s)
Buttercream
- 140 g Butter, Softened
- 240 g icing sugar
- 25 g cocoa
- 50 g Peanut Butter
- 2 tbsp thickened cream
-
6
5min
Preparation 5minBaking/Cooking -
7
easy
Preparation -
8
-
Recipe is created for
TM 31
-
Recipe's preparation
1. Add butter to the bowl and mix for 5 seconds/speed 6. Scrape down sides and repeat
2. Add the icing sugar and mix 8 for seconds/speed 6. Scrape down sides and repeat
3. Add the cocoa and peanut butter and mix for 10 seconds/speed 6. Scrape down sides and repeat.
4. Add the cream and mix for 5 seconds/speed 4. Repeat until you have the right consistency.
Accessories you need
-
Spatula TM5/TM6
buy now
Tip
Recipe adapted from //www.recipecommunity.com.au/baking-sweet-recipes/chocolate-mars-bar-cupcakes-peanut-butter-icing-and-salted-caramel/237481
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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