Chocolate Puffs

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Chocolate Puffs

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Ingredients

Chocolate Puffs

70 grams Dark or Milk Chocolate
160 grams Milk
60 grams coconut oil
1 egg
170 grams arrowroot flour
50 grams icing sugar

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6

25min

Preparation 10min

Baking/Cooking
7

easy

Preparation
8
- Recipe is created for
  TM 5
  
  If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
  For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
  
  Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
9

Recipe's preparation

Preheat over to 220c & grease a 24 hole mini muffin tray
Place Chocolate in TM bowl grate on sp, 10seconds
Add the remaining ingredients & blend on sp8, 10secs
Scrape bowl & blend on spd 8, 10secs
Pour into muffin trays, 3/4 full
Bake of 15 minutes. They should be crunchy on the outside & gooey on the inside.
Dust with icing sugar.

Accessories you need

Spatula TM5/TM6
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Tip

Add a tsp of cocoa powder to give a more chocolatey taste

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.