Ingredients
24 portion(s)
- 120 g sesame seeds
- 75 g pepitas
- 53 g Rice malt syrup
- 15 g coconut oil
- 23 g Maple syrup
-
6
-
7
easy
Preparation -
8
-
Recipe is created for
TM 5
Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
-
Recipe's preparation
1. Preheat oven to 180 degrees celsius.
2. Place pepitas into mixing bowl & mill 10 sec / speed 9
3. Warm liquid ingredients.
4. Add remaining ingredients & mix 30 sec / speed 2
5. Place mixture between 2 sheets of baking paper & roll out flat (5mm approx.)
6. Peel off top layer of baking paper and score flattened mixture into desired shape.
7. Transfer to a baking tray and bake for 10 minutes or until golden brown.
8. Cool on wire rack and snap pieces off to enjoy!
Accessories you need
-
Spatula TM31
buy now -
Measuring cup
buy now
Tip
Recipe inspiration from The Merrymaker Sisters 'Paleo Sesame Snaps'
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Add a comment