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Custard and white chocolate biscuits

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Ingredients

40 piece(s)

Biscuits

  • 140 grams Butter
  • 175 grams caster sugar
  • 1 egg
  • dash vanilla
  • 225 grams Self Raising Flour
  • 85 grams custard powder
  • 85 grams White Chocolate Chips
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Recipe's preparation

    Method

  1. Preheat oven to 180C and line one large or 2 baking trays with parchment paper.

    1. Add butter and sugar to Closed lid.

    2. Blitz 30 secs/sp 4. Scrape and repeat. 

    3. Add egg and vanilla 

    4. Blitz 15 secs/ sp4. Scrape.

    5. Add all remaining ingredients except White choc bits.

    6. Blitz 15 secs/sp 4. Scrape.

    7. Add choc bits.

    8. Combine 10 secs/ Sp3 Counter-clockwise operation. Scrape and repeat if neccessary. Use your spatula to assist with the mixing.

    10. Roll into walnut size balls and place on prepared tray. Flatten slightly with a fork.

    11. Bake for 15-20 minutes until golden.

    12. Leave on tray/s to cool for 10 minutes before transferring to a wire  rack for cooling. Store in an airtight container. 

10

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11

Tip

Soooo easy and really delicious.

Great with a nice cup of tea.

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Easy to make and delicious.

    Submitted by Tracey63 on 9. October 2021 - 13:43.

    Easy to make and delicious. Cooking 7

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  • These are so delicious! I reduced sugar to 140g as...

    Submitted by heydonnamay on 10. April 2021 - 07:00.

    These are so delicious! I reduced sugar to 140g as per comments. Thanks Monica!

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  • CM16:...

    Submitted by monicaih on 26. April 2020 - 17:52.

    CM16:
    Happy happy 😃 thanks for commenting

    “Thermify me”..
    Take your Thermomix experience to a whole new level..! Love

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  • Great, doubled easily dough so easy to roll....

    Submitted by CM16 on 26. April 2020 - 10:37.

    Great, doubled easily dough so easy to roll. Beautifully done. And so tasty into the freezer they go used 280g sugar for doubled mix thanke

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  • Delicious. Didn't add choc chips. Also reduced...

    Submitted by Augusta on 9. March 2020 - 14:53.

    Delicious. Didn't add choc chips. Also reduced sugar to 150g. Rolled out biscuit pastry and used cookie cutter. Added half glacé cherrie on top. Looked very pretty and tasted great. Thanks for recipe, going in to my favourite biscuit folder.

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  • These are delicious and a very big hit with my...

    Submitted by NannaS on 5. March 2020 - 19:03.

    These are delicious and a very big hit with my family.

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  • Lee24:...

    Submitted by monicaih on 9. April 2019 - 18:42.

    Lee24:
    They are really tasty aren’t they?
    So glad you like them 😊

    “Thermify me”..
    Take your Thermomix experience to a whole new level..! Love

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  • Delicious biscuits and form perfect shape when...

    Submitted by Lee24 on 9. April 2019 - 18:10.

    Delicious biscuits and form perfect shape when rolling. Only thing I changed was reduced sugar to 150g and was perfect for us. Definately be making again.

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  • dmpeachy62:...

    Submitted by thermifyme on 29. October 2018 - 16:41.

    dmpeachy62:
    So happy you liked them 😊

    “Thermify me”
    Take your Thermomix cooking experience to a whole new level with great recipes, tips and hints on how to get the most out of your Thermomix..

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  • Absolutely delicious - thank you for the recipe

    Submitted by dmpeachy62 on 29. October 2018 - 11:53.

    Absolutely delicious - thank you for the recipeSmile

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  • Really yummy, but overcooked a bit at 180 for 15...

    Submitted by sooozem on 12. May 2018 - 17:42.

    Really yummy, but overcooked a bit at 180 for 15 mins, I found 160 for 12 minutes worked better, but of course every oven is different! For my second batch I used dried cherries instead of choc-chips and they were soooo good!

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  • Thanks everyone for taking the time to comment. I...

    Submitted by monicaih on 12. April 2018 - 17:03.

    Thanks everyone for taking the time to comment. I really appreciate it ❤️

    “Thermify me”..
    Take your Thermomix experience to a whole new level..! Love

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  • Iris Ganache:...

    Submitted by monicaih on 12. April 2018 - 17:02.

    Iris Ganache:
    Thanks for your nice comment and choosing my recipe as your first 🤓
    They are so simple and tasty aren’t they..?

    “Thermify me”..
    Take your Thermomix experience to a whole new level..! Love

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  • These were the first biscuits I made in my TM....

    Submitted by Iris Ganache on 11. April 2018 - 23:53.

    These were the first biscuits I made in my TM. Really, really nice.

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  • Loved them 😋 Thx.

    Submitted by petsabound on 14. March 2018 - 01:27.

    Loved them 😋 Thx.

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  • These were yummy but a little crumbly. Added...

    Submitted by superquilter55 on 21. January 2018 - 13:30.

    These were yummy but a little crumbly. Added slightly more custard powder to use it up and less sugar as suggested by others. Will certainly make again.

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  • Easy and tasty. I substituted the choc bits for...

    Submitted by Jo Melville on 7. November 2017 - 14:12.

    Easy and tasty. I substituted the choc bits for chopped walnuts as I wanted to use them up and they worked well. Thank you for sharing.

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  • Lovely, short biscuit. Will make again.

    Submitted by Nate's Mum on 28. January 2017 - 22:13.

    Lovely, short biscuit. Will make again.

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  • Yum, kids are enjoying these,

    Submitted by Thebartlettbunch on 14. August 2016 - 11:20.

    Yum, kids are enjoying these, lovely biscuit, thank you tmrc_emoticons.) 

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  • Thank you for all the lovely

    Submitted by monicaih on 4. June 2016 - 12:45.

    Thank you for all the lovely comments. So glad you all liked them.  Cooking 7

    “Thermify me”..
    Take your Thermomix experience to a whole new level..! Love

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  • Yum!!!! My son has already

    Submitted by Vanmoz on 4. June 2016 - 11:31.

    Yum!!!! My son has already had three and wants some more. Whole family loves these.

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  • Absolutely yummy Monica,

    Submitted by Sooty Girl on 1. June 2016 - 19:58.

    Absolutely yummy Monica, thanks for sharing your lovely recipeClosed lidGentle stir setting Cooking 7

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  • Very nice! Reduced the sugar

    Submitted by sonlou on 19. May 2016 - 22:12.

    Very nice! Reduced the sugar a little to 140g, sweet enough. Only made 26 (my idea of walnuts must be bigger than yours)

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  • These are yummy, thank you

    Submitted by Doz066 on 19. May 2016 - 17:16.

    These are yummy, thank you for sharing the recipe.

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  • Really yummy Monica thank

    Submitted by cavoodle on 24. April 2016 - 13:05.

    Really yummy Monica thank you! Smells delish when cooking too!

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  • These are lovely!  They do

    Submitted by Jan K on 14. April 2016 - 22:50.

    These are lovely!  They do spread a lot in cooking. They are also impossible to roll into balls in a hot kitchen

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  • Thank you for a easy to make

    Submitted by Janmacm on 31. March 2016 - 15:38.

    Thank you for a easy to make yummy buiscuts.  Only problem with them is you can't stop at one....lol.

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