easy no bake caramel slice

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easy no bake caramel slice

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Ingredients

12 piece(s)

caramel slice

90 grams Butter, melted
12 pieces Arrowroot Biscuits, crumbed
1 can Nestles Top N Fill Caramel
50 grams brown sugar
100 grams chocolate, optional

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6

20min

Preparation 20min

Baking/Cooking
7

easy

Preparation
8
- Recipe is created for
  TM 31
9

Recipe's preparation

Place broken arrowroot biscuits in bowl "Counter-clockwise operation" for 10 seconds/speed 5 or until biscuits are finely crumbed.

Add melted butter and mix "Counter-clockwise operation" for 2-3 minutes/speed 3 until well combined.

Place mixture into desired size tin and set for 1 hour in fridge

Place top 'n' fill caramel sauce into mixing bowl. Mix for 1 minute/speed 3 (be careful not to over stir as it will be difficult to set in fridge. Once stirred pour on top of prepared biscuit base and place in fridge until caramel is firm and holds shape.

Melt chocolate and add to top of caramel (optional). Let set for until chocolate is firm in fridge.

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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.