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easy no bake caramel slice



12 piece(s)

caramel slice

  • 90 grams Butter, melted
  • 12 pieces Arrowroot Biscuits, crumbed
  • 1 can Nestles Top N Fill Caramel
  • 50 grams brown sugar
  • 100 grams chocolate, optional
  • 6
    Preparation 20min
  • 7
  • 8
    • Appliance TM 31 image
      Recipe is created for
      TM 31
  • 9

Recipe's preparation

  1. Place broken arrowroot biscuits in bowl  for 10 seconds/speed 5 or until biscuits are finely crumbed.

    Add melted butter and mix  for 2-3 minutes/speed 3 until well combined.

    Place mixture into desired size tin and set for 1 hour in fridge


    Place top 'n' fill caramel sauce into mixing bowl. Mix for 1 minute/speed 3 (be careful not to over stir as it will be difficult to set in fridge. Once stirred pour on top of prepared biscuit base and place in fridge until caramel is firm and holds shape.

    Melt chocolate and add to top of caramel (optional). Let set for until chocolate is firm in fridge.



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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
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Add a comment
  • Where does the brown sugar go?

    Submitted by pktick on 16. March 2019 - 16:21.

    Where does the brown sugar go?

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