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Fruit and Nut Cookies (Gluten, Dairy and Refined Sugar Free)



12 portion(s)


  • 20 g chia seeds
  • 30 g water
  • 60 g almonds
  • 60 g Cashews
  • 60 g pepitas
  • 30 g Flax seeds
  • 100 g Coconut Syrup
  • 50 g coconut flakes
  • 25 g Coconut Flour
  • 1/4 tsp baking powder
  • 1 vanilla bean, seeds
  • 75 g coconut oil
  • 50 g Goji Berries
  • 50 g sultanas

Recipe's preparation

  1. 1. Preheat oven to 180C 

    2. Place chia seeds into Thermomix bowl and blitz for 10 seconds / speed 10. Add the water, then scrape out into a clean dish and set aside to soak

    3. Add peppitas, almonds and cashews into Thermomix bowl and mix for 6 - 10 seconds / speed 9

    4. Add flax seeds Closed lid turbo / 1 second

    5. Add the coconut syrup, coconut flakes, coconut flour, baking powder, vanilla seeds amd coconut oil. Mix for 10 seconds / speed 5

    6. Add the sultanas and mix for 10 seconds / counter-clockwise operation speed 3

    7. Using wet hands, roll into cookie size balls, and gently flatten, placing on baking paper. Bake for 12 - 15 minutes


Accessories you need



Wrap indiviudually and freeze, ready to pull out as needed!

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Add a comment
  • Really lovely, tasty cookies

    Submitted by JeffnJulie on 21. November 2015 - 13:53.

    Really lovely, tasty cookies which were easy to make.  I couldn't see from the recipe when to add back the chia seeds or when to add the Goji berries.  I added the Goji berries with the sultanas and didn't set aside the chia seeds and it all worked well.  Thank you for this recipe,

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