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1 Hedgehog slice

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Hedgehog slice

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Ingredients

48 piece(s)

Base

  • 250 grams Butter
  • 150 grams sugar
  • 50 grams cocoa powder
  • 2 eggs
  • 500 grams biscuits, 2 packets- arrowroot, choc chip, whatever you have

Icing

  • 200 grams icing sugar
  • 20 grams cocoa powder
  • 30 grams water

Optional- decorating icing

  • sprinkles to decorate
  • crushed nuts
  • dessicated coconut
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  • 6
    10min
    Preparation 10min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
      For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
  • 9
5

Recipe's preparation

    Chocolate Batter

  1. Describe the preparation steps of your recipe

  2. -Make icing sugar now if you need to, set aside.

    Melt butter and sugar 2 minutes 100 degrees speed 4. 

  3. Add eggs and cocoa.

    Cook for 3 mins 100 degrees speed 3.  

    Remove from TM bowl into jug/bowl

    Scrape bowl but don't clean.

  4. Add biscuits to bowl.  

    Crush 5 seconds speed 5. More or less depending on how chunky you want it 

    Remove from bowl 

  5. Add all biscuits into TM bowl and pour over chocolate batter. 

    Mix for 1 min Counter-clockwise operationreverse speed 1. You can use a spatula to help mix it

    Transfer into tray and press down

    Scrape bowl but do not clean.

     

    6. Icing

  6. Add icing, cocoa and water to TM bowl.

    1 minute 100 degrees speed 4. 

    Pour over base and smooth out.

    Optional- put sprinkles, coconut or nuts on the icing

    Refridgerate for an hour and cut into squares in the tin.

    Refridgerate until fully set, appox another hour in the tin.  

10

Accessories you need

  • Spatula TM5/TM6
    Spatula TM5/TM6
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11

Tip

You can use any type of busicuits that you like

Add nuts/marshmellows/dried fruit etc for variations

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Thanks for sharing

    Submitted by Patsyanne on 27. June 2021 - 16:35.

    Thanks for sharing

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  • Perfect!!!!

    Submitted by emcc on 7. October 2020 - 16:34.

    Perfect!!!!

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  • Delicious ...

    Submitted by lewiedonna on 10. September 2019 - 06:36.

    Delicious
    Thank you for sharing

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  • I normally don't like this sort of thing,...

    Submitted by balibelle on 22. March 2019 - 19:57.

    I normally don't like this sort of thing, but.......it is delicious!! Thank you for sharing.

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  • The kids enjoyed this but I found it too salty,...

    Submitted by sallydz on 18. November 2018 - 20:20.

    The kids enjoyed this but I found it too salty, I’ll use unsalted butter next time. Used GF biscuits and texture still good.

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  • Love this recipe

    Submitted by Billie-Jane on 1. March 2018 - 12:11.

    Love this recipe

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  • Absolutely love this! It’s exactly how...

    Submitted by purchy05 on 17. January 2018 - 15:21.

    Absolutely love this! It’s exactly how
    my mum used to make it. Thank you!

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  • Great recipe nice and easy

    Submitted by Mony76 on 11. December 2017 - 11:42.

    Great recipe nice and easy

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  • Awesome yummy and easy works gluten free to

    Submitted by dyarah15 on 20. May 2017 - 10:49.

    Awesome yummy and easy works gluten free to

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  • Yumo ...thank you for recipe

    Submitted by Kyz-77_75 on 16. April 2017 - 15:49.

    Yumo ...thank you for recipeSmile

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  • I sub sugar and eggs for a

    Submitted by Thermolinnie on 28. October 2016 - 17:17.

    I sub sugar and eggs for a can of condensed milk, also added sultanas and nuts , 

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  • I made this slice for my

    Submitted by rachelpctaylor on 23. October 2016 - 12:17.

    I made this slice for my daughters birthday party. It was an easy slice to whip up and I was looking forward to trying it however, I wasn't quick enough, the plate was cleared in about 5 minutes. Everyone else assured me it was delicious and my kids have requested that it be the new chocolate treat in the house!

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