essalee
Ingredients
20 piece(s)
Brownies
- 3 tablespoons Butter
- 1 medium zucchini, washed and chopped into hunks
- 3 eggs
- 1 teaspoon vanilla essence
- 3/4 cup raw sugar
- 2/3 cup un-sweetened cocoa
- 1/2 teaspoon instant coffee
- 1/2 teaspoon baking powder
- 1 pinch salt
- 1/2 cup wholemeal flour
- 1 cup dark chocolate chips
Recipe's preparation
Pre heat oven to 180 degrees.
Place butter in TM bowl. Heat 90 degrees, sp2, 2 mins.
Add zucchini, egg, and vanilla to bowl and blizt sp9 for 10 seconds.
Add sugar, cocoa, coffee, baking powder, salt and wholemeal flour to bowl and mix speed 4, 4 seconds - until just combined.
Add chocolate chips into bowl and press turbo twice to slightly break chocolate chips up.
Pour into prepared 20 X 20 square cake tin.
Bake 30 mins, or until knife entrerd in centre comes out clean.
Eat as is, or top with a dusting of icing sugar.
Accessories you need
-
Spatula TM5/TM6
buy now
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Add a comment