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Lemon & Apricot Bliss Balls


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Ingredients

20 piece(s)

  • Zest of half a lemon
  • 100 g dried apricots
  • 60 g Saltanas
  • 50 g Cashews
  • 40 g Coconut
  • 15 g chia seeds
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Recipe's preparation

  1. Place zest into TMX bowl 10 seconds/Speed 9 Scape down the sides of the bowl and repeat 

  2. Add remaining ingredients except chia seeds and mix 10 Seconds/ Speed 9

  3. Add Chia seeds and mix 3 seconds/Counter-clockwise operation/Speed 4

  4. Roll into balls

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Accessories you need

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Tip

A special mention goes to Neecey75 & Angela who helped in the creation of these lovely bliss balls.


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Amazing

    Submitted by Kymbalee Hall on 4. March 2018 - 16:05.

    Amazing

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  • Add two tablespoons of honey to mixture to help...

    Submitted by Pamela Power on 10. December 2016 - 09:57.

    Add two tablespoons of honey to mixture to help bind them together.

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  • These are so amazing!!  Love

    Submitted by Netto on 30. December 2015 - 13:17.

    These are so amazing!! 

    Love them  tmrc_emoticons.D  Love

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  • These are a hit in my house -

    Submitted by jordan05688 on 8. June 2015 - 17:48.

    These are a hit in my house - double batch made weekly  tmrc_emoticons.)

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  • Yummy! i made this morning

    Submitted by Brooke ling on 1. May 2015 - 06:47.

    Yummy!

    i made this morning and took them to work, everyone loved them.

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  • These are wicked nice! I

    Submitted by Pontifek on 10. December 2014 - 11:12.

    These are wicked nice! I added some protein powder and coconut oil to hold them together a little better.

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  • Mmmm can't wait to try these.

    Submitted by Rowy on 1. November 2014 - 04:45.

    Mmmm can't wait to try these. Looks yummy

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