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ROLLED OATS SHORTBREAD SLICE


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Ingredients

20 piece(s)

ROLLED OATS SHORTBREAD SLICE

  • 130 grams unsalted butter, cubed
  • 130 grams raw sugar
  • 130 grams rolled oats
  • 130 grams coconut, dessicated
  • 6
    35min
    Preparation 5min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 31 image
      Recipe is created for
      TM 31
5

Recipe's preparation

    ROLLED OATS SHORTBREAD SLICE
  1. Preheat oven to 180 degrees C. Prepare and line tin.

    Add Butter to TM Bowl and set for 3 minutes on 60 degrees speed 3.

    Add all other ingredients to TM Bowl and mix for 5-6 seconds on Reverse speed 4. Put into prepared tin and cook for 30 minutes. Cut into squares

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Accessories you need

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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Very easy. I added an egg to

    Submitted by Bid on 28. May 2016 - 14:58.

    Very easy. I added an egg to the mix. A lovely plain buttery slice. 

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  • A little bit dry. I'll have

    Submitted by michelle4017 on 22. July 2014 - 15:58.

    A little bit dry. I'll have to give it another go, maybe use coconut oil this time.

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  • Added dried apricots and

    Submitted by Corinnaconte on 9. March 2014 - 20:51.

    Added dried apricots and apples

    used coconut oil instead of butter

    and used 100g of panela instead of real sugar

    super yum and super simple

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  • Added dried apricots and

    Submitted by Corinnaconte on 9. March 2014 - 20:51.

    Added dried apricots and apples

    used coconut oil instead of butter

    and used 100g of panela instead of real sugar

    super yum and super simple

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  • Added apricots and

    Submitted by Henrietta2 on 5. March 2014 - 12:22.

    Added apricots and cranberries and topped with shredded coconut. Very easy and delicious.

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  • Can olso use coconut oil...

    Submitted by Evansseven on 1. September 2013 - 16:41.

    Can olso use coconut oil...

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  • I use 100g rapadura sugar and

    Submitted by Evansseven on 21. July 2013 - 18:24.

    I use 100g rapadura sugar and rolled quinoa in place of the oats.  Sometimes I also add dried fruit or choc chips as well (just a small handful).  They always go down really well in my kids lunch boxes.

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  • I forgot the coconut , added

    Submitted by katie cox on 2. June 2013 - 13:06.

    I forgot the coconut tmrc_emoticons.~ , added smashed up almonds and reduced sugar and they were still yum tmrc_emoticons.) 

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  • Yummy. Easy. Quick. Will

    Submitted by LizZyZ on 1. May 2013 - 19:36.

    Yummy. Easy. Quick. Will definately be making this again!

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  • Put dried apricots in mine

    Submitted by Sillywillits on 1. May 2013 - 09:52.

    Put dried apricots in mine ands reduced sugar to 75g - yummy!   Had to increase speed to 7 to combine and minced apricots just after butter melted. 

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  • Put dried apricots in mine

    Submitted by Sillywillits on 1. May 2013 - 09:52.

    Put dried apricots in mine ands reduced sugar to 75g - yummy!   Had to increase speed to 7 to combine and minced apricots just after butter melted. 

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  • Quick and easy,  reduced

    Submitted by loving the tmx on 2. October 2012 - 15:32.

    Quick and easy,  reduced sugar a little and still turned out ok, loved by the kids for morning tea today. 

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  • I also added a small packet

    Submitted by Alisa on 9. July 2012 - 12:34.

    I also added a small packet of mixed sultanas/apricots. So easy and yummy!

    Alisa, Orient Point NSW

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  • They look great - perfect for

    Submitted by Angela de Gunst on 3. July 2012 - 08:41.

    They look great - perfect for lunchboxes !!!   tmrc_emoticons.;)

    Ang

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