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ROLLED OATS SHORTBREAD SLICE


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Ingredients

20 piece(s)

ROLLED OATS SHORTBREAD SLICE

  • 130 grams unsalted butter, cubed
  • 130 grams raw sugar
  • 130 grams rolled oats
  • 130 grams coconut, dessicated
  • 6
    35min
    Preparation 5min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 31 image
      Recipe is created for
      TM 31
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Recipe's preparation

    ROLLED OATS SHORTBREAD SLICE
  1. Preheat oven to 180 degrees C. Prepare and line tin.

    Add Butter to TM Bowl and set for 3 minutes on 60 degrees speed 3.

    Add all other ingredients to TM Bowl and mix for 5-6 seconds on Reverse speed 4. Put into prepared tin and cook for 30 minutes. Cut into squares

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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Very easy. I added an egg to

    Submitted by Bid on 28. May 2016 - 14:58.

    Very easy. I added an egg to the mix. A lovely plain buttery slice. 

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  • A little bit dry. I'll have

    Submitted by michelle4017 on 22. July 2014 - 15:58.

    A little bit dry. I'll have to give it another go, maybe use coconut oil this time.

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  • Added dried apricots and

    Submitted by Corinnaconte on 9. March 2014 - 20:51.

    Added dried apricots and apples

    used coconut oil instead of butter

    and used 100g of panela instead of real sugar

    super yum and super simple

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  • Added dried apricots and

    Submitted by Corinnaconte on 9. March 2014 - 20:51.

    Added dried apricots and apples

    used coconut oil instead of butter

    and used 100g of panela instead of real sugar

    super yum and super simple

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  • Added apricots and

    Submitted by Henrietta2 on 5. March 2014 - 12:22.

    Added apricots and cranberries and topped with shredded coconut. Very easy and delicious.

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  • Can olso use coconut oil...

    Submitted by Evansseven on 1. September 2013 - 16:41.

    Can olso use coconut oil...

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  • I use 100g rapadura sugar and

    Submitted by Evansseven on 21. July 2013 - 18:24.

    I use 100g rapadura sugar and rolled quinoa in place of the oats.  Sometimes I also add dried fruit or choc chips as well (just a small handful).  They always go down really well in my kids lunch boxes.

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  • I forgot the coconut , added

    Submitted by katie cox on 2. June 2013 - 13:06.

    I forgot the coconut tmrc_emoticons.~ , added smashed up almonds and reduced sugar and they were still yum tmrc_emoticons.) 

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  • Yummy. Easy. Quick. Will

    Submitted by LizZyZ on 1. May 2013 - 19:36.

    Yummy. Easy. Quick. Will definately be making this again!

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  • Put dried apricots in mine

    Submitted by Sillywillits on 1. May 2013 - 09:52.

    Put dried apricots in mine ands reduced sugar to 75g - yummy!   Had to increase speed to 7 to combine and minced apricots just after butter melted. 

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  • Put dried apricots in mine

    Submitted by Sillywillits on 1. May 2013 - 09:52.

    Put dried apricots in mine ands reduced sugar to 75g - yummy!   Had to increase speed to 7 to combine and minced apricots just after butter melted. 

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  • Quick and easy,  reduced

    Submitted by loving the tmx on 2. October 2012 - 15:32.

    Quick and easy,  reduced sugar a little and still turned out ok, loved by the kids for morning tea today. 

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  • I also added a small packet

    Submitted by Alisa on 9. July 2012 - 12:34.

    I also added a small packet of mixed sultanas/apricots. So easy and yummy!

    Alisa, Orient Point NSW

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  • They look great - perfect for

    Submitted by Angela de Gunst on 3. July 2012 - 08:41.

    They look great - perfect for lunchboxes !!!   tmrc_emoticons.;)

    Ang

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