THERMOMIX ® RECIPE
Ingredients
12 slice(s)
Dough
- 250 grams water, luke warm
- 30 grams raw sugar, adjust to taste
- 2 teaspoons dried yeast
- 400 grams bakers flour
- 30 grams cocoa powder
- 30 grams olive oil
- 100 grams chocolate chips
Filling
- 10-12 strawberrries
- 8-10 marshmallows
Recipe's preparation
To the bowl add water, sugar and yeast.
Combine 20 secs/sp 2
Add remaining dough ingredients and //2 min
Wrap dough in thermomat (or oiled bowl) and allow to rise for at least 20 mins preheat oven to 180 degrees whilst dough is rising
Once dough has risen, roll out onto thermomat to approx 1cm thickness
Place in the oven 180 deg for 20 mins
Accessories you need
-
Spatula TM5/TM6
buy now
Tip
This recipe can be used to make sweet chocolate pizza pockets also
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Add a commentThis is a super easter treat
This is a super easter treat bread reicpe ! I will be making this again for all the guests we will have for the holidays
Bron Modra
f/book : SweetPeasThree