Variation Lemon Slice

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Variation Lemon Slice

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Ingredients

1 portion(s)

Base

250 g Marie biscuits
140 g Butter
300 g sweetened condensed milk
Rind of 1 Lemon
75 gram Desiccated coconut

Icing

200 g pure icing sugar
2 tablespoons lemon juice

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6

15min

Preparation 15min

Baking/Cooking
7

easy

Preparation
8
- Recipe is created for
  TM 6
- Recipe is created for
  TM 31
9
Afternoon tea Birthday Children birthday Everyday Kids in the kitchen Party Dessert

Recipe's preparation

Slice

Line a slice tin with baking paper, making sure there is enough paper hanging over the sides to ensure easily removal.

Break biscuits up by pulsing a few times until you have an assortment of sizes and crumbs. Put aside in a bowl.

place bowl with biscuit on top of lid and weigh in cocunut and lemon rind

Melt butter 2mins30secs/60°/sp2

Add biscuits set aside to bowl

Weigh condensed milk into bowl

combine ingredients "Counter-clockwise operation" 30sec/sp4 or until combined

Press into a slice tin and refrigerate for 20 mins.

Icing

Mix Icing sugar and lemon juice 3mins/60°/sp2. Spread over slice and refrigerate until firm, cut into squares.

Accessories you need

Spatula TM5/TM6
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Measuring cup
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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.