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4
Ingredients
4 portion(s)
- 150 g quinoa
- 300 g water
- 120 gmilk of choice (nut, soy. rice, dairy)
- 1 vanilla bean
- pinch sea salt
- maple syrup or honey to taste
- toasted almonds to serve
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6
20min
Preparation 20minBaking/Cooking -
7
easy
Preparation -
8
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Recipe is created for
TM 31
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9
5
Recipe's preparation
Place quinoa, water, vanilla and salt into mixing bowl and cook 15 mins/90ºC/"Counter-clockwise operation" /speed 1.
Add milk and cook a further 10 mins/100ºC/"Counter-clockwise operation" /speed 1. (It may bubble up, so stay close.)
Allow to rest in mixing bowl or transfer to thermal serving bowl or other large bowl for around 10 minutes until liquid has been absorbed.
Transfer into serving bowls and drizzle with maple syrup. Serve with toasted almonds and a dollop of yoghurt.
10
Accessories you need
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Spatula TM5/TM6
buy now
11
Comments
Add a commentHave made this several times and it's always...
Have made this several times and it's always perfect!
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This was really nice. Thanks
This was really nice. Thanks for sharing.
Was lovely. I chopped up some
Was lovely. I chopped up some prunes and dates just to add a bit of flavour and sweetness.
Thankyou.
A delicious healthy
A delicious healthy breakfast, will definitely make again
We enjoyed & look forward to
We enjoyed & look forward to cooking again.