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Breakfast Quinoa


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Ingredients

4 portion(s)

Breakfast Quinoa

  • 150 g quinoa
  • 300 g water
  • 120 g milk of choice (nut, soy. rice, dairy)
  • 1 vanilla bean
  • pinch sea salt
  • maple syrup or honey to taste
  • toasted almonds to serve
  • 6
    20min
    Preparation 20min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    Appliance TM 31 image
    Recipe is created for
    TM 31
  • 9
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Recipe's preparation

  1. Place quinoa, water, vanilla and salt into mixing bowl and cook 15 mins/90ºC/Counter-clockwise operation/speed 1.

  2. Add milk and cook a further 10 mins/100ºC/Counter-clockwise operation/speed 1. (It may bubble up, so stay close.)

  3. Allow to rest in mixing bowl or transfer to thermal serving bowl or other large bowl for around 10 minutes until liquid has been absorbed.

  4. Transfer into serving bowls and drizzle with maple syrup. Serve with toasted almonds and a dollop of yoghurt.

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Comments

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  • This was really nice. Thanks

    Submitted by Jackieattard on 2. July 2015 - 10:37.

    This was really nice. Thanks for sharing. 

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  • Was lovely. I chopped up some

    Submitted by runrennyrun on 14. June 2015 - 08:45.

    Was lovely. I chopped up some prunes and dates just to add a bit of flavour and sweetness. 

     

    Thankyou.

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  • A delicious healthy

    Submitted by Carry on 31. July 2012 - 10:45.

    A delicious healthy breakfast, will definitely make again tmrc_emoticons.)

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  • We enjoyed & look forward to

    Submitted by Thermomanau on 24. June 2012 - 08:35.

    We enjoyed & look forward to cooking again.

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