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cashew NO-GHURT



2 jar(s)


  • 155 g raw cashews, soaked for 2hrs prior and drained.
  • 300 g coconut milk
  • 100 g Almond milk
  • 2 heaped tablespoons chia seeds
  • 1 tsp Vanilla powder
  • 15 g coconut kefir, i use byron bay - can use h/made
  • 30 g lemon juice
  • 40 g maple
  • 6
    4h 3min
    Preparation 3min
  • 7
  • 8
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!

Recipe's preparation

    Cashew NO-GHURT
  1. Sterlise jar/s.

    Add to dry TM bowl chia seeds, mill 30 sec, SPD 9. MC ON

    Add all other ingredients, blend 2 min, SPD 10. MC ON

    Place in jars and stand overnight or at least 4 hours in the fridge.



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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Add a comment
  • Thanks Marsha glad you

    Submitted by Foodebate on 6. May 2015 - 23:41.

    Thanks Marsha glad you liked... If youw ant to thin it down I put a touch of coconut water in it...

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  • Delicious!

    Submitted by Marsha on 6. May 2015 - 09:18.


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