You are here:
  1. Home
  2. Basics
  3. cashew NO-GHURT


1 cashew NO-GHURT

2 Basics recipes
3
  • thumbnail image 1
Print to PDF
[X]

Print recipe

cashew NO-GHURT

Print:
Print recipe
Create a variant
4

Ingredients

2 jar(s)

NO-GHURT

  • 155 g raw cashews, soaked for 2hrs prior and drained.
  • 300 g coconut milk
  • 100 g Almond milk
  • 2 heaped tablespoons chia seeds
  • 1 tsp Vanilla powder
  • 15 g coconut kefir, i use byron bay - can use h/made
  • 30 g lemon juice
  • 40 g maple
Add to shopping list
  • 6
    4h 3min
    Preparation 3min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    Appliance TM 5 image
    Recipe is created for
    TM 5
    Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
  • 9
5

Recipe's preparation

    Cashew NO-GHURT

  1. Sterlise jar/s.

    Add to dry TM bowl chia seeds, mill 30 sec, SPD 9. MC ON

    Add all other ingredients, blend 2 min, SPD 10. MC ON

    Place in jars and stand overnight or at least 4 hours in the fridge.

     

10

Accessories you need

11

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

Other users also liked...

Comments

Add a comment

  • Thanks Marsha glad you

    Submitted by Foodebate on 6. May 2015 - 23:41.

    Thanks Marsha glad you liked... If youw ant to thin it down I put a touch of coconut water in it...

    Login or register to post comments

  • Delicious!

    Submitted by Marsha on 6. May 2015 - 09:18.

    Delicious!

    Login or register to post comments