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Ingredients
2 portion(s)
Breakfast or 4 pots
- 1 can Ayam coconut cream
- 80 grams water
- 2 tablespoons honey
- 1 teaspoon vanilla extract
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6
10min
Preparation 10minBaking/Cooking -
7
easy
Preparation -
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Recipe is created for
TM 5
If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
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5
Recipe's preparation
Place all ingredients in bowl.
5 mins, 37 degrees, "Counter-clockwise operation" speed 2
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Accessories you need
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Spatula TM5/TM6
buy now
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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Add a commentHow much chia seeds? You've missed it in the...
How much chia seeds? You've missed it in the recipe
Chia How much?
Chia How much?
Sonia Babic:how much chia we use?
Sonia Babic:how much chia we use?
How much chia seeds please? ☺️
How much chia seeds please? ☺️
Arls68 wrote: How much chia
haha! Good point, gosh how does that get left out. I don't think anyone reads these comments. Also what size coconut milk?
Erin
How much chia do you use for
How much chia do you use for the recipe? Its not listed in the ingredients thanks