THERMOMIX ® RECIPE

1 Fluffy Pancakes

Recipe's preparation

1. Add 35g butter
2. Melt butter for 2 minutes at 70 deg at speed 1
3. Add 470g full cream milk
4. Add 1 tspn white vinegar
5. Add 2 eggs
6. Add 3 tspns vanilla extract
7. Add 400g self-raising flour
8. Add 1 tspn bicarbonate of soda
9. Add 100g castor sugar
10. Blend all ingedients for 15 seconds (zero heat) at speed 5
11. Heat a non-stick frypan to medium temperature
12. Allow batter to sit for five minutes
13. Pour batter into frypan, turning as soon as possible (when bubbles appear through most of the mixture) and cook until golden brown on both sides. Stack onto a plate and cover with tea towel until ready to serve.
14. Serve with your choice of sweet or savoury toppings, from breakfast, to main meal, or dessert...