Preparation time
5min
Total time
5min
Portion
10
portion(s)
Level
easy
Ingredients
Hommus
- 2 cans Canned Chickpeas, drained and rinsed
- 160 g tahini
- 100 g lemon juice, approx 2 lemons
- 2 clove garlic
- 2 level teaspoons salt
- 1 level teaspoons ground cumin
- 6 pieces ice cube
Accessories you need
-
Spatula TM5/TM6
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I'm cooking this todayRecipe's preparation
- Add all ingredients to bowl.
1 minute speed 1 gradually increase to speed 8.
Scrape down sides and repeat until hommus is the consistency you like.
Tip
Serve with extra virgin olive oil drizzled on top and sprinkled with paprika
Thermomix Model
-
Recipe is created forTM 6
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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