3
  • thumbnail image 1
Print to PDF
[X]

Print recipe

Pasta Sauce


Print:
4

Ingredients

4 jar(s)

Sauce

  • 1 bunch each of fresh oregano, basil and parsley
  • 4 cloves garlic
  • 1 large onion quartered
  • 1 large carrot, diced
  • 15 grams olive oil
  • 800 g tinned whole or cherry tomatoes
  • 400 grams Passata
  • 50 grams tomato paste
  • 2 heaped tablespoons sugar raw, or stevia
  • 2 heaped teaspoons salt
  • 1 level teaspoon TM vegie stock concentrate
  • 2 teaspoon cracked black pepper
  • 1 teaspoon chilli sauce
5

Recipe's preparation

    Sauce
  1. Place garlic,onions ,carrots and herbs into TM bowl and pulverise for 1 minute on speed 8.

     

    Scrape down sides of bowl and add oil

     

    Saute for 5 mins 100deg speed 2

     

    Add all other ingredients and cook 35 mins on varoma  on Gentle stir setting

     

    If there is too much spitting turn to 100deg for a few minutes until settled.

     

     

10

Accessories you need

  • Simmering basket
    Simmering basket
    buy now
  • Spatula TM5/TM6
    Spatula TM5/TM6
    buy now
11

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

Other users also liked...


Comments

Add a comment
  • There are no comments at the moment.