Ingredients
16 piece(s)
- 125 grams quinoa
- 300 grams water
- 40 grams Butter
- 130 grams Milk
- 4 tablespoons Maple syrup
- 1 teaspoon salt
- 2 eggs
- 2 egg whites
- 240 grams plain flour
- 4 teaspoons baking powder
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6
40min
Preparation 20minBaking/Cooking -
7
medium
Preparation -
8
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Recipe is created for
TM 5
If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
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Recipe's preparation
Rinse and drain quinoa and add to the TM bowl together with the water. Cook at 100 degrees, "Counter-clockwise operation" speed 1, for 15 minutes, without the MC in place.
Set the cooked quinoa aside.
Place the butter into the TM bowl and stir at speed 1, 60 degrees, for 1.5 minutes or until melted.
Add the milk, salt, maple syrup, eggs and egg whites and mix 10 seconds at speed 3.5.
Add cooked quinoa and mix 10 seconds "Counter-clockwise operation" at speed 2.5.
Add flour and baking powder, and mix 10 seconds "Counter-clockwise operation" at speed 3.5.
Scrape down the sides of the TM bowl with a spatula and mix for a further 10 seconds "Counter-clockwise operation" at speed 3.5.
Cook large tablespoonfuls in a non-stick frying pan until golden on both sides.
Accessories you need
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Spatula TM5/TM6
buy now
Tip
May be made with red or white quinoa.
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Add a commentWe all really liked these.
We all really liked these. Kids included!!
might add a bit less baking powder to see if it makes a difference (or I might remember to add the maple syrup in!!)
but I will definitely be making these again. good way to get a superfood past the little monkeys and kept them and me full all morning.