3
  • thumbnail image 1
  • thumbnail image 2
Print to PDF
[X]

Print recipe

Sweet Vanilla and Orange Trail Mix


Print:
4

Ingredients

Sweet Vanilla and Orange Trail Mix

mix

  • 300 g Nuts, use raw - pick your fave
  • 50 g seeds, use raw - pick your fave
  • 30 g sultanas
  • 50 g Cranberries
  • 1 tbsp cocoa powder, Or raw cacao
  • 2 orange zest, use peel of 2 whole oranges
  • 1/2 tbsp sugar
  • 1 vanilla bean, cut into thirds
  • i pinches salt
  • 6
    2min
    Preparation 2min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 6 image
      Recipe is created for
      TM 6
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
    • Appliance TM 31 image
      Recipe is created for
      TM 31
    • Appliance TM 21 image
      Recipe is created for
      TM 21
5

Recipe's preparation

    Trail Mix
  1. Place cocoa, sugar, salt, orange zest and vanilla bean in TM Bowl and mill 40 seconds speed 9 (or until mixture comes together)
  2. Add all the rest of the ingredients to the bowl and mix reverese 10 seconds speed 5
  3. store in an airtight container and shake before consuming - yum!
10

Accessories you need

11

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

Other users also liked...


Comments

Add a comment
  • There are no comments at the moment.