Ingredients
0 portion(s)
Bliss dough
- 60 grams almonds
- 60 grams Cashews
- 60 grams sunflower seeds
- 120 grams dates
- 60 grams dried apricots
- 1 teaspoon vanilla
- 2 tablespoon coca powder
Recipe's preparation
Place all the ingrediants in the bowl (except Cocnut) and blend speed 5 for 1 min. Roll into ball of what ever size you want and coat in the Coconut. Place in fridge until needed.
Making the dough:
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Tip
You can add Rasins, Cranberrys, dried apple for different flavors.
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Add a commentThanks for sharing... I
Thanks for sharing... I didn't have cashews so I added Macadamia nuts, goji berries and carob nibs....
Very nice. I used almond meal
Very nice. I used almond meal I had left over from making almond milk. I don't think they are going to last very long as I'm a chocoholic I think I may add more cacao powder to the next batch.
These are yummy. I added some
These are yummy. I added some coconut oil to help bind and added 20 secs at speed 9. Really nice thanks.
I did not have any cocoa, so
I did not have any cocoa, so I put in 3 squares of dark cooking chocolate 70% they turned out fantastic!
So good anod so easy!!
So good anod so easy!! Thanks!!
Total Hit! My son loves
Total Hit!
My son loves these, he thinks he's having a naughty treat, but little does he know. I didn't have sunflower so I added pepitas and they worked really well. Thanks for recipe.
Thanks so much, they were
Thanks so much, they were great and the kids loved them!