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1 Banana Passionfruit 'Ice Cream'

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Banana Passionfruit 'Ice Cream'

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Ingredients

1 litre(s)

  • 400 grams frozen mango pieces, Approx
  • 150 grams Frozen Mango Chunks, Approx
  • 3-6 pieces passionfruit
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Recipe's preparation

    Alter amount of each item according to your taste :)

  1. Step 1: Remove frozen items from freezer and let thaw for 5-10 minutes.

    Step 2: Place all ingredients into bowl and blitz on speed 9 for 10 seconds.  Remove lid and scrape down sides.  Repeat until desired consistency is achieved.

    Step 3: Serve immediately with or without more passionfruit, any left overs can be put into a freezer safe container and put into the freezer for a later date.

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  • Spatula TM5/TM6
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Tip

This will taste better immediately after making, if serving from the freezer let it thaw for a bit first!

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Kikkki k: might be better if you edit the recipe.

    Submitted by Karenmccoy on 12. November 2017 - 10:33.

    Kikkki k: might be better if you edit the recipe.

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  • Use 400g of banana

    Submitted by Kikkki k on 26. January 2017 - 19:15.

    Use 400g of banana

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  • Where is the banana for this

    Submitted by Diane C on 13. August 2016 - 14:18.

    Where is the banana for this banana ice cream??

     

      Diane Cooke

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