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1 Berry & Coconut Ice-cream (dairy free)

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Berry & Coconut Ice-cream (dairy free)

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4

Ingredients

4 portion(s)

Instant Dairy-free Ice-cream

  • 25 g Coconut sugar
  • 300 g Coconut cream, frozen into icecubes
  • 300 g Mixed berries, frozen
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  • 6
    3min
    Preparation 3min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
      For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
  • 9
5

Recipe's preparation

  1. Mill coconut sugar 10 sec, sp 10.

    Add coconut cream & berries to TMX bowl.

    Blend 1 - 1 1/2 minutes (until smooth) on sp 9-10.

    Serve immediately. 

10

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Tip

This ice-cream is the perfect accompaniment to my gluten-free, dairy-free Apple & Coconut Crumble!

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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  • I made this tonight for my

    Submitted by Hales79 on 29. November 2016 - 23:39.

    I made this tonight for my husband who is lactose intolerant. I only had coconut milk but it still turned out really nice. We both enjoyed it. Thank you

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  • Thank you for this recipe!

    Submitted by Bircho on 27. February 2016 - 22:59.

    Thank you for this recipe! It's lovely. I recently made it at a dinner party where one of the guests was dairy intolerant. Everyone loved it! It's delicious. I've since made it with frozen mango without adding the sugar. So easy and delicious. 

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