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Ingredients
8 piece(s)
Cheesecake Balls
- 115 grams Lactose free cream chees, Doesn't have to be Lactose free
- 1/4 cup peanut butter, smooth
- 2 level tbsp natural sweetner
- 1/2 cup dark chocolate chips
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6
6min
Preparation 1minBaking/Cooking -
7
easy
Preparation -
8
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Recipe is created forTM 5
Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
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5
Recipe's preparation
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Allow cream cheese an peanut butter sit at room temperature until softened.
Line a banking tray with baking paper. -
Place Dark choc chips into bowl
an chop 5 sec/ speed 7
Transfer to a bowl. No need to clean bowl -
Add, cream cheese, sweetener & peanut butter into bowl . Mix for 15 sec/ speed 3. Repeat if it is not smooth for ur taste.
- Scoop out with teaspoon an form into balls (golf ball size). Dip into chopped chocolate remember this is optional.
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Place on lined tray an pop in to fridge for 5mins.
Or place in Freezer for 2hr an then transfer to a freezer safe container.
Cheesecake Balls
11
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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