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Choc Coconut treats


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Ingredients

0 portion(s)

Centre

  • 80 g Shredded coconut
  • 2 tablespoon coconut oil
  • 2 tablespoon Coconut butter, Quirky Cooking recipe
  • 0.5 teaspoon Vanilla Bean Paste, Homemade

Chocolate coating

  • 100 g cocao butter
  • 95 g Cacao powered
  • 10 g sweetner of choice
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Recipe's preparation

    Centre
  1. Weigh all of ingredients for the centre into the Thermomix bowl. combine 5min/50C/Speed 3/Counter-clockwise operation

    Once combined roll in to balls or press into moulds and refrigerate/ place in freezer until firm

    melt coating in Thermomix bowl 6min/50C/Speed 3.

    Coat coconut balls then place in to fridge/ freezer to firm. Re-coat once first layer has hardened. 

    Store in fridge. 

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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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