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Choc Mint Bliss Ball Slice


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Ingredients

12 piece(s)

Choc Mint Bliss Ball Slice

  • 65 g sunflower seeds, or pepitas
  • 20 g chia seeds
  • 180 g dessicated coconut
  • 15 Medjool date, pitted
  • 25 g cocoa powder, or cacao powder
  • 30 g Maple Syrup, pure
  • 6 drops Peppermint Oil, or peppermint essence
  • 6
    5min
    Preparation 5min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 6 image
      Recipe is created for
      TM 6
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
    • Appliance TM 31 image
      Recipe is created for
      TM 31
  • 9
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Recipe's preparation

  1. Add sunflower seeds and chia seeds to the bowl and mill on speed 9 for 20 secs.
  2. Add desicated coconut and mill for a further 20 secs speed 9.
  3. Add the dates, cocoa powder and maple syrup and mix for 30 secs on speed 8.
  4. All the drops of peppermint and mix for a final 5 secs on speed 6.
  5. Roll into balls and coat in extra coconut or press into a lined tin and refrigerate for about 30mins-1hr before cutting into pieces.
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Accessories you need

  • Spatula TM31
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Tip

These freeze really well.


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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