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Ingredients
12 piece(s)
Choc Mint Bliss Ball Slice
- 65 g sunflower seeds, or pepitas
- 20 g chia seeds
- 180 g dessicated coconut
- 15 Medjool date, pitted
- 25 g cocoa powder, or cacao powder
- 30 g Maple Syrup, pure
- 6 drops Peppermint Oil, or peppermint essence
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6
5min
Preparation 5minBaking/Cooking -
7
easy
Preparation -
8
-
Recipe is created for
TM 6
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl. -
Recipe is created for
TM 5
If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl. -
Recipe is created for
TM 31
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9
5
Recipe's preparation
- Add sunflower seeds and chia seeds to the bowl and mill on speed 9 for 20 secs.
- Add desicated coconut and mill for a further 20 secs speed 9.
- Add the dates, cocoa powder and maple syrup and mix for 30 secs on speed 8.
- All the drops of peppermint and mix for a final 5 secs on speed 6.
- Roll into balls and coat in extra coconut or press into a lined tin and refrigerate for about 30mins-1hr before cutting into pieces.
10
Accessories you need
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Spatula TM5/TM6
buy now
11
Tip
These freeze really well.
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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