Choc Topping- Paleo or not Recipe is not tested
Author picture Thermopaige
created: 2017/04/21 changed: 2017/04/21

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Choc Topping- Paleo or not

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Ingredients

1 bottle(s)

My Cafe Style Syrup
  • 150 gram Choc, Grated, Can be DF GF or easter eggs
  • 250 gram Water
  • 1 heaped tablespoon Vanilla Paste
  • 100 gram Coconut Sugar, Brown, panela, Whites fine. But at cafe we use coconut
  • 1 pinch Salt
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Recipe's preparation

    My Cafe syrup, used for plating, dessert, hot Chocolate, milkshakes
  1. Place all ingredients in the bowl, heat 6 minutes 100 degrees speed two.

    Remember to use Grated Chocolate,
    My Cafe syrup, used for plating, dessert, hot Chocolate, milkshakes

    Check out my fb page at ready steady Thermixing
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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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