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4
Ingredients
4 portion(s)
Fondue
- 400g g Toblerone chocolate
- 500 g double cream
- 50 g kahlua
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6
5min
Preparation 5minBaking/Cooking -
7
easy
Preparation -
8
-
Recipe is created for
TM 31
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9
5
Recipe's preparation
Break chocolate into pieces and put them in the bowl. Chop for 20 sec speed 10.
Add reamaining ingredients and cook for 5 mins 50C, speed 3
Chocolate nougat & Kahlua Fondue
10
Accessories you need
-
Spatula TM31
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Measuring cup
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11
Tip
Serve with fresh strawberries, marshmallows & TMX almond biscotti
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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