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4
Ingredients
4 portion(s)
Fondue
- 400g g Toblerone chocolate
- 500 g double cream
- 50 g kahlua
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6
5min
Preparation 5minBaking/Cooking -
7
easy
Preparation -
8
-
Recipe is created for
TM 31
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-
9
5
Recipe's preparation
Break chocolate into pieces and put them in the bowl. Chop for 20 sec speed 10.
Add reamaining ingredients and cook for 5 mins 50C, speed 3
Chocolate nougat & Kahlua Fondue
10
Accessories you need
-
Spatula TM5/TM6
buy now
11
Tip
Serve with fresh strawberries, marshmallows & TMX almond biscotti
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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