- 30 grams Butter
- 2 eggs
- 250 grams Milk
- 220 grams Self Raising Flour
Melt butter 2 mins / 80 deg / sp 2
Add remaining ingredients and combine sp 4 / 10 - 30 secs (until smooth)
Cook in a fry pan over low-medium heat with a small dobb of butter. Fiip when bubbles appear
Serve as they cook or why not keep them hot in your thermoserver so the whole family can enjoy together!
Accessories you need
These pancakes are even better when made using buttermilk
Recipe can easily be doubled for larger families (I always double - we are a family of 6)
Recipe can also be halved for smaller Families / Couples
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Other users also liked...
- Oats, hazelnut, banana, chocolate chips muesli bar
- nutella custard
- Apple Crumble Pie
- Banana Cream Brûlée’s
- Pineapple Cheesecake Jars
- Lemon Cake Bliss Balls
- Zilm Chocolate Coconut Balls
- Cherry Ripe Slice
- Layelle's Mahlabia (Milk pudding)
- Rima’s sugar syrup from cookidoo
- Rima’s Zuzu Saed’s Atayef
- Lemon Raw Balls (gluten free, sulphur free)