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Cloned Caramel Delight IceCream


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Ingredients

4 portion(s)

Icecream

  • 8 pitted dated
  • 2 tablespoons Nut Butter - Your Choice
  • 2 tablespoons coconut cream
  • 0.5 teaspoon Vanilla Essence or Paste
  • 4 bananas, Frozen in pieces
  • 6
    15min
    Preparation 10min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      If you are using a Thermomix® TM6 measuring cup with your Thermomix® TM5:
      For cooking (simmering) at temperatures of 95°C or above (200°F), the simmering basket should always be used instead of the TM6 measuring cup, as the TM6 measuring cup fits tightly in the lid. The simmering basket rests loosely on top, is steam-permeable, and also prevents food spatter from the mixing bowl.
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Recipe's preparation

    Method
  1. Place all ingredients in TM Bowl Chop 10 seconds Speed 9 Scrape sides of bowl with Spatula

    Insert Butterfly whisk 40 seconds Speed 3 to a soft smooth consistency

    Best eaten asap but can be frozen will need to soften a little prior to serving

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Accessories you need

  • Butterfly
    Butterfly
    buy now
  • Spatula TM5/TM6
    Spatula TM5/TM6
    buy now
11

Tip

can use a seed based butter or paste for nut free

or add some Chocolate Liquor for adult only version


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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