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Coconutty raw balls


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Ingredients

24 portion(s)

  • 100 grams mixed raw nuts- almonds, cashews, macadamias, etc.
  • 1 teaspoon Coconut sugar
  • 1 pinch Pink Sea Salt
  • 20 g macadamia oil
  • 50 g chopped pecans
  • 100 grams Almond meal or raw almonds, See tips for making your own almond meal and milk
  • 100 grams Organic Coconut - shredded or desiccated, You will need extra for rolling the Balls in
  • 100 grams medjool dates pitted
  • 60 grams Rice bran syrup
  • 2 tablespoons cacao powder
  • 2 tablespoons coconut oil
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Recipe's preparation

  1. Place Dates, Mixed nuts, Sugar, salt into the bowl Blitz on speed 9 till it forms a paste slowly adding the macadamia oil until the correct consistancy. (add more oil if needed)

    add the remaining ingredients and mix on speed 9 for 30 seconds.

    Shape into balls and roll in the coconut.

    If you can wait to eat them place in the fridge until set.

     

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Tip

Make your own Almond Milk and Meal. 1 Cup Almonds 1 Litre Water 1 Minute on speed 9 Pour into a Nut bag and let it drain over a bowl. Let the Almond meal dry out a bit and then its good to go.

Add some Almond Milk (Coconut milk if you prefer) to the left over Coconutty raw balls mixture and cook Temp 80  3 Min Speed 4 for a yummy hot chocolate.


This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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