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Cold marshmallow



8 portion(s)

Cold marshmallow

  • 420 grams raw sugar
  • 20 grams gelatine
  • 250 grams water
  • 6
    Preparation 30min
  • 7
  • 8
    Appliance TM 5 image
    Recipe is created for
    TM 5
    Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!

Recipe's preparation

  1. 1. Add sugar to jug mix on speed 9 30 sec
    2. Add water to jug
    3. Weigh gelatine into a separate bowl and set aside
    4. Place lid on and mix speed 3 30 sec add gelatine powder while blades are turning to Avoid lumps
    5. Add butterfly and mix 20 minutes speed 4 mc off
    6. Add flavour and colour if you choose
    7. Grease tins/moulds or tray and fill
    8. Place in fridge to set overnight works best
    9. Remove from moulds and roll in coconut
    10. Enjoy

Accessories you need



I add food colouring and a bit of vanilla to the mix

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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