- 200 g Digestive biscuits
- 70 g butter (soft)
- 60 g raw sugar
- 250 g Lite cream cheese, softened
- 70 g cream cheese, softened
- 1 tsp vanilla extract
- 2 tablespoons lemon juice
- 250 g pure double cream
- 300 g Black Cherry conserve
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
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