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1 Date and Coconut Slice

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Date and Coconut Slice

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Ingredients

12 portion(s)

  • 80 g Desiccated Coconut
  • 190 g sugar
  • 130 g Self Raising Flour
  • 85 g Butter
  • 1 egg
  • 1 teaspoon vanilla essence
  • 120 g pitted dates
  • 1 tablespoon Milk
  • icing sugar, to dust
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Recipe's preparation

  1. 1. Preheat oven to 180 degrees celcius

    2. Grease a 20 x 20cm square slice tray

    3. Melt butter 90 degrees 1 min 30 sec Speed 1

    4. Add and chop dates 10 sec Speed 8. Scrape down sides of bowl

    5. Add all other ingredients. Mix 10 sec Speed 4

    6. Put in pan - press down with fingers

    7. Bake for 30 minutes

    8. Leave in pan for 5 minutes before transferring to wire rack to cool

    9. Dust with icing sugar

    10. Enjoy!

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Tip

Delicious served hot with cream or ice cream.

This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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Comments

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  • Great and easy slice. My whole family enjoys this...

    Submitted by Mhaacky on 7. January 2020 - 22:29.

    Great and easy slice. My whole family enjoys this slice. I halved the sugar as people commented.

    I also swapped 2 steps. I chopped the dates and then added and melted the butter. Saved a bit of mess in the bowl and no butter dripping off the lid and MC.

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  • Easy and tasty! ...

    Submitted by cingram on 15. August 2019 - 20:01.

    Easy and tasty!

    Will be be making again. White family loved it.

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  • Really nice. I only used 50g

    Submitted by MauzWilson on 23. August 2016 - 14:16.

    Really nice. I only used 50g sugar and it was fine. Had it warm with cream. Will be warming up the leftovers and having with custard.

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  • Very very nice and easy to

    Submitted by LizzyLoc on 7. May 2016 - 22:55.

    Very very nice and easy to make - I halved the sugar and if I make this again I might even try it with out sugar at all. I thought 30 mins in the oven was over cooking it as the slice looked quite brown but I kept it in for the whole time and it was cooked perfectly.

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  • A good go to if you need

    Submitted by rhoski on 13. April 2016 - 23:15.

    A good go to if you need something in a hurry 

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  • Really yummy. I even only

    Submitted by Nessstuzz on 28. March 2016 - 22:00.

    Really yummy. I even only used half the sugar. I will make this again for sure! Thankyou.

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  • delicious! so easy to make,

    Submitted by frida1977 on 22. December 2015 - 13:24.

    delicious! so easy to make, My kids loved it

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  • Have made this a few times

    Submitted by tanboy80 on 15. October 2015 - 12:18.

    Have made this a few times and love it, just doesnt last to long in my household  tmrc_emoticons.) so today made double batch! so yummy  Cooking 7

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  • A basic but yummy and easy

    Submitted by Vee'sThermieInCanberra on 27. July 2015 - 19:50.

    A basic but yummy and easy slice. Everyone loved it! Thanks

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