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Easy Vanilla rice cream


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Ingredients

12 portion(s)

Vanilla rice cream

  • 250 grams Arborio rice
  • 1500 grams Full Cream Milk.
  • 230 grams Sweetened Condesed Milk
  • 1 heaped teaspoon Vanilla Paste
  • 6
    32min
    Preparation 2min
    Baking/Cooking
  • 7
    easy
    Preparation
  • 8
    • Appliance TM 5 image
      Recipe is created for
      TM 5
      Please note that the TM5 mixing bowl has a larger capacity than the TM31 (capacity of 2.2 liters instead of 2.0 liters for TM 31). Recipes for the Thermomix TM5 may not be cooked with a Thermomix TM31 for safety reasons without adjusting the quantities. Risk of scalding by spraying of hot liquids: Do not exceed the maximum filling quantity and observe the filling level markings of the mixing bowl!
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Recipe's preparation

    Vanilla rice cream
  1. Place the rice, the milk and vanilla paste in th TM bowl and cook 12mn/90°/Counter-clockwise operationspeed2.

    Add condensed milk and cook another 18mn/90°/Counter-clockwise operation speed 2.

    Pour rice cream into 12 ramequins or bowls and enjoy warm or place them in the fridge to enjoy them cold

    I like my rice cream not too sweet so you can add extra sweetened condensed milk if you prefer it sweeter.

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Accessories you need

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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or Thermomix ® in Australia and New Zealand.
Vorwerk Thermomix ® and Thermomix ® in Australia and New Zealand assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.

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