Ingredients
6 portion(s)
Fruity Beetroot dream
- 80 grams raw sugar
- 100 grams Cooked Beetroot, chopped into chunks
- 500g grams Frozen Berries
- 100 grams double cream
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6
2min
Preparation 2minBaking/Cooking -
7Preparation
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8
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Recipe is created for
TM 31
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9
Recipe's preparation
Pulverize sugar on speed 9 for 20 seconds
Weigh in cooked beetroot and frozen berries and crush on speed 8 for 10 seconds
Scrape down the sides and weigh in 100 grams of double cream, mix speed 9 for 30 to 40 seconds.
Serve immediately OR if it is a bit soft, freeze for about 30 minutes.
Fruity Beetroot dream
Accessories you need
-
Spatula TM5/TM6
buy now
Tip
You can use raw beetroot which makes the flavour a bit more earthy. This is really nice and creamy. The beetroot adds a lovely rich red colour. I started doing this to get vegetables into my son who is generally a veg free zone.
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Add a commentBig hit with the kids...very
Big hit with the kids...very quick tasty frozen treat. Will make this one again.
This was lovely!
This was lovely!
whoops - didn't rate it. I'm
whoops - didn't rate it. I'm new to all this.
Stephanie Johnstone
:)Really enjoyed it. Have
Really enjoyed it. Have never tried something sweet like this with beetroot in before. Will pass this on to my sister for her fussy vege son.
She served up the Mexican Vegetable Stack and he thought it wa meat so you might like to try that one on your son if you haven't already!
Stephanie Johnstone