Ingredients
12 portion(s)
Golden Pecan Steamed Puddings
- 60 grams pecans
- 180 grams golden syrup
- 60 grams raw sugar
- 120 grams Butter, cubed
- 2 tsp vanilla extract
- 3 eggs
- 150 grams SR flour
- 130 grams Milk
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6
25min
Preparation 5minBaking/Cooking -
7
easy
Preparation -
8
-
Recipe is created for
TM 31
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Recipe's preparation
Place pecans into mixing bowl and chop 1-2 sec/speed 5.
Place 6 cupcake moulds into the Varoma tray and 6 on the varoma shelf, divide pecans between the 12 cupcake moulds.
Place Varoma tray onto TM lid and weigh 15g of Golden Syrup into each mould, reset scales after each measure and repeat with Varoma tray.
Set Varoma aside.When cooking time has finished tip puddings out of the cupcake moulds into serving bowls or plates and serve with cream or icecream.
Golden Pecan Steamed Puddings
Accessories you need
-
Varoma
buy now -
Spatula TM5/TM6
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Tip
Puddings can be served with extra whole pecans on top if desired.
This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.
Comments
Add a commentDelicious! I love pecans so this was a winner for...
Delicious! I love pecans so this was a winner for me. I didn't have any individual cupcake moulds and the ramekins I had were too big for the veroma dish/tray, so I cooked the puddings in the oven. I divided the mixture amongst six ramekins and cooked them in a water bath for 30 minutes at 160 degrees celcius, fan-forced. They were a good size, however, you could easily use 8 ramekins to make the puddings a little smaller.
OMG sooo easy and sooooooooooooo yummy....
OMG sooo easy and sooooooooooooo yummy.
thank you for the recipe
So easy and so delicious,
So easy and so delicious, family favourite
Absolutely amazing, replaced
Absolutely amazing, replaced pecans with macadamias and served with custard, to die for!! You have to try this one
Forgot to add the five well
Forgot to add the five well desserved stars !
I didn't have any pecan so
I didn't have any pecan so used walnuts, I used slightly bigger moulds (150ml foil containers) so I also put a dessert spoon of golden syrup in each. They were gorgeous, I made five on bottom layer and three on top layer. They steamed well, but a few over overflowed ! maybe i will have to use 9 moulds next time.
These were very easy to make
These were very easy to make and tasted lovely as well. The only thing I didn't like was it tasted a bit too eggy. I will try and make them next time with 2 eggs instead (which from the comment below should work out ok as well).
This recipe practically
This recipe practically justifies the cost of my Thermie. Definitely will be my go to dinner party recipe. Thankyou
Delicious, not to sweet.
Delicious, not to sweet. Lovely with ice cream. Made with gluten free flour and didn't even notice. YUM
Fantastic! Easy and
Fantastic! Easy and delicious.
The puddings turn out beautifully and look so impressive. An easy family dessert or an impressive end to a dinner party. Either way, they are a winner!
Whole family enjoyed these.
Whole family enjoyed these. Made them with GF Flour as daughter in law is coelaic. They turned out great
Made this last night and it
Made this last night and it was amazing!!!!!!!! Thankyou x
Emz....x
Oh my, these are delicious.
Oh my, these are delicious. Definitely the way I will be making my steamed puddings from now on.
I made some without pecans for those in my family that didn't want them, but for me the pecans are the
crowning glory! I only used 2 eggs and they still came out fine - lovely and light.
Thanks, these were a real
Thanks, these were a real treat !
Aldemor for your Thermo
These were lovely - going to
These were lovely - going to be on the menue fairly regularly I think!
YUM !!!
YUM !!!
Ang
Great recipe, so easy, so
Great recipe, so easy, so moist
Great recipe, so easy, light
Great recipe, so easy, light and moist
Just the dessert I was
Just the dessert I was looking for. Thanks.
Yum everyone really liked
Yum everyone really liked this one
My family absolutely loved
My family absolutely loved these, they were easy to prepare and cook.
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