Janella 's Chocolate Pie by Jordan01. A Thermomix <sup>®</sup> recipe in the category Desserts & sweets on www.recipecommunity.com.au, the Thermomix <sup>®</sup> Community.

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Janella 's Chocolate Pie

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Ingredients

8 slice(s)

Filling

3 Avocadoes (ripe)
125 grams Cacao
125 grams coconut oil
Maple syrup, To taste
250g medjool dates, pitted

Base

250 grams Unsalted Raw Nuts, Any Kind
125 grams dessicated coconut
125 grams Dried Apicots
3 medjool dates
3 heaped tablespoon Cacao

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6

10min

Preparation 10min

Baking/Cooking
7

easy

Preparation
8
- Recipe is created for
  TM 31
9
Dessert

Recipe's preparation

Janella's Chocolate Pie

Place all of your base ingredients in to the mixing bowl and chop 10secs/speed 9 or until the mixture is finely chopped and sticky .

Press in to a 23cm flan or springform tin and refridgerate while you prepare the filling .

Scoop the Avocado Flesh in to the bowl and add the cacao, coconut oil and the rest of the dates and blend until smooth and creamy .Add in the Maple Syrup to taste depending on how sweet you like it .

Spread the filling over the base and refridgerate for at least an hour .

Enjoy tmrc_emoticons.)

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This recipe was provided to you by a Thermomix ® customer and has not been tested by Vorwerk Thermomix ® or The Mix Australia Pty Ltd and The Mix New Zealand Ltd.
Vorwerk Thermomix ® and The Mix Australia Pty Ltd and The Mix New Zealand Ltd assume no liability, particularly in terms of ingredient quantities used and success of the recipes.
Please observe the safety instructions in the Thermomix ® instruction manual at all times.